Cayenne Pepper Seeds 50+, Heirloom Non-GMO, Hot Chili for Drying & Sauce
Harvest peppers green or allow them to ripen for deeper color and stronger flavor. Cayenne peppers are known for their bold heat, thin-walled pods, and versatility—perfect for drying, making pepper flakes, and hot sauce.
Pepperoncini Seeds 50+, Heirloom Non-GMO, Mild Pickling Pepper for Garden
Pepperoncini Pepper Seeds – 50+ Heirloom Non-GMO Seeds. Harvest peppers young for classic pickling size and crisp texture, or allow them to mature longer for deeper flavor. Use pepperoncini in salads, sandwiches, pizza, antipasto, pasta dishes, and grilled recipes.
