Green Vines Supreme Malabar Vietnamese Spinach 50 Seeds | Heat-Tolerant

This fast-growing plant will thrive in hot conditions and can be harvested continuously throughout the growing season, with young leaves being the most tender and flavorful. The plant is relatively low-maintenance, making it ideal for busy gardeners seeking a productive, long-lasting green.

Malabar Spinach Seeds – Green Vines Toi Xanh Hạt Giống Mồng Tơi 1oz 800 Seeds

1 oz – Approximately 800 Seeds Malabar Spinach Seeds – Green Vines Supreme. Heirloom, Non-GMO. Basella alba. 60 days. Warm season annual/perennial. Malabar spinach thrives in warm weather and is tolerant of heat and humidity. It is a perennial tropical plant. This variety has a green stem and dark green thick fleshy leaves. In cooler areas, it will not overwinter but will produce a good harvest as an annual. It is also called Basella or alugbati in the Philippines. Great addition to your Garden, Greenhouse or Flower Bed! Delivery and Item Guarantee!

Basella rubra 40 Seeds – Red Malabar Spinach

Basella rubra, commonly called red Malabar spinach, is an edible perennial vine in the Basellaceae family. Basella rubra is native to the tropics of Africa and Asia where it is commonly consumed as a leaf vegetable in a wide variety of dishes. The leaves can also be consumed raw and are quite nutrient dense containing a variety of vitamins and minerals and also have a high protein content. The red pigments in the leaves of the red cultivars of Basella rubra have been used to make dyes in China. The leaves are deep green, tender, thick, and succulent-like, that grow out of thick red stems that can climb up to 10 feet tall in warm climates. Even though the plant is not closely related to spinach, the leaves have a remarkably similar taste and texture. Basella rubra is a relatively easy to grow species that is tolerant of humidity and is resistant to pest insects. Basella rubra is hardy to zone 7+ as an annual and zone 10+ as a perennial. Basella rubra seeds will germinate faster and more reliably after a scarification pretreatment. To scarify the seeds, scratch the seed coat with a nail file or sandpaper to allow water to penetrate into the seed. Soak the seeds in warm water for 24 hours prior to planting regardless if scarification was performed. After soaking, plant the seeds ¼ inch deep into a well draining potting soil mix. Keep the soil moist, but not soaking wet, and keep around 65°F to 75°F for best results. Germination typically takes 2-5 weeks to occur. Even with optimal conditions, seed germination may be slow and sporadic.

Green Malabar Spinach Seeds, Non-GMO, Basella Ruba, Tracking Included

With its vibrant green leaves and thriving nature, Malabar spinach is not only visually appealing but also rich in nutrients, making it a favorite in Indian cuisine. Experience the joy of harvesting your own organic and exotic Malabar spinach, and enjoy the culinary delights it brings to your table.

Basella Rubra Malabar Spinach Seeds -00 Pcs. Perennial, Humid & 100 Seeds 1

Perennial, Humid & Heat-Tolerant, Nutrient-Rich Herb Seeds for Planting Edible Vegetables, Ideal for Cooking & Edible Landscaping. HEAT-TOLERANT AND PRODUCTIVE: Unlike traditional spinach seed varieties that may bolt in hot weather, our malabar spinach seeds for planting are bred to thrive in high temperatures.

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