Parsley, Giant of Italy (Petroselinum crispum var. latifolium)

Parsley, Giant of Italy (Petroselinum crispum var. latifolium) Giant of Italy parsley, also known as flat-leaf parsley, is a robust biennial herb in the Apiaceae family. Its slow-bolting habit allows for prolonged leaf production, and its aromatic foliage contributes classic parsley flavor to a wide range of culinary dishes.

Oregano, Common (Origanum vulgare)

It has been used for its soothing effects on the digestive system and is often included in teas or tinctures for general wellness. It is also commonly used to support respiratory comfort, particularly during seasonal changes when colds and congestion are common.

Mint, Spearmint (Mentha spicata)

Celebrated for its culinary versatility, spearmint imparts a clean, sweet flavor to a wide range of dishes and beverages. Long appreciated as a gentle herbal ally, it has traditionally supported digestive comfort and daily wellness.

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