Tomato BEEFSTEAK Heirloom Open Pollinated up to 2 lb fruits! Non-GMO 100 Seeds!
Tomato BEEFSTEAK Tomato Seeds Open Pollinated Bright Flavorful Mix Non-GMO 100 Seeds 100% Pure Seed – Non-GMO – Fresh Seed – Safe Seed PledgePRODUCT DESCRIPTIONHeirloomFruit Size up to 2 lbs!The King of the slicing tomatoesIndeterminate, HeirloomOne of the best slicing tomatoes out thereYields Until Frost; Prefers Full Sun ExposurePrefers Full Sun Exposure Name: Tomato Seeds – Beefsteak Botanical Name: Lycopersicon esculentumLife Cycle: AnnualLight Requirement: Full SunPlanting Season: Warm SeasonPlant Type: IndeterminateFeatures: HeirloomFruit Size: VariousDays to Maturity: 60-90 DaysPlant Spacing: 18-36 inchesPlanting Depth: 1/4-1/2 inchSowing Method: Start IndoorsCold Stratification: NoHardiness Zones: 3, 4, 5, 6, 7, 8, 9, 10Ships: Year RoundPLANTING INSTRUCTIONSPlanting Tomato Seeds – BeefsteakPLANTING SEASON: Warm SeasonSOWING METHOD: Start IndoorsLIGHT REQUIREMENT: Full SunPLANTING DEPTH: 1/4-1/2 inchPLANT SPACING: 18 to 36 inchesWATER NEEDS: AverageHARDINESS ZONES: 3, 4, 5, 6, 7, 8, 9, 10DAYS TO MATURITY: 60 to 90 days About TomatoesWith a speculated 25,000 different varieties of tomatoes, it’s no surprise that Americans obtain more vitamins from tomatoes than from any other vegetable. Yellow, pink, purple, green, orange, rainbow and yes, red tomatoes are now available to grow, each providing various ways of processing and eating. We love to grow tomatoes for sauces and soups, but most of us love a fresh tomato to confirm that summer is here. A member of the nightshade family, successfully growing tomatoes is actually dictated by night temperatures of at least 55°F rather than how warm it is during the day.When to Plant Tomato SeedsPrior to planting, determine if you want to plant determinate or indeterminate tomatoes. If you want your tomatoes all at once to make sauce or preserve them, look at determinate varieties like Roma or Ace 55. Indeterminate types bear over a longer period, with some starting later in the season than others like the heirloom tomatoes Cherokee Purple, Black Krim, or Green Zebra. Because tomato plants are heat lovers, most gardeners don’t have growing seasons long enough to start tomatoes from seed outdoors. Seeds should be started indoors six to eight weeks before you intend to transplant outdoors. Tomato seeds usually germinate within 10 days. The plants also develop quickly, especially if you keep them warm and give them lots of light.Be cautious when it comes to transplanting outdoors. If the plants are planted out too early, frost or a cold spell could easily hinder their growth or kill them. Tomatoes planted a little later in the season will quickly catch up to earlier transplants that have been stunted by cold.We know tomatoes are heat loving plants, but it is the nighttime temperatures that are the most important factor in successfully growing tomatoes. In general, when nighttime temperatures remain steadily above 50°F, it’s safe to begin hardening off your seedlings. Your plants should be several inches tall at this point with some branching. One method is to expose them to the outdoors for gradually increasing stretches each day, starting about seven to ten days before you intend to transplant them into the garden. After this transition period, they should be ready to live in your garden.Where to Plant Tomato SeedsTo determine where to plant tomato seeds, note the mature size of the plant. In general, determinate plants tend to be smaller than indeterminate ones. We also offer smaller plants for containers like Tiny Tim or Early Girl.When the seedlings are two to three inches tall and have a couple sets of true leaves, it’s time to transplant to your garden or pot them in larger containers. Plant them deeper than they were in their pots, so new roots will form along the buried stem. You can plant them all the way up to the top couple sets of leaves. This is especially ideal if your plants have gotten too tall indoors, and you want them to become stockier and stronger.Generally, space your tomato seedlings two to three feet apart, in an area that receives full sun all day and has well-draining soil. A drip system is the best way to deliver steady, consistent water to the soil that will avoid wetting the leaves and plants.How to Plant Tomato SeedsIt’s often more efficient to dampen the potting mix before you put it in the containers. Add some water, and work it through the soil. Keep adding water until the mix stays compressed in your hand but is not dripping wet. It should break apart when you poke it with your finger. Then, fill your containers with potting soil. Gently firm the soil, so it’s about an inch from the top.Place two to three seeds per container, then sprinkle soil on top. Keep the soil moist but not soaked. Once plants start forming, more water can be applied. Keep them in an area that allows for plenty of sunlight and rotate them regularly.When it is time to transplant outside, add stakes or tomato cages before you think you need them so each plant can grow upright with support as they need it. It is very difficult to fit a mature tomato plant into a cage without breaking multiple branches. SEED STORING Store your seeds in a cool, dry and dark location. Most seeds have a long shelf life, but heat and moisture will cut that life short. Dedicate a drawer or cabinet to storing your seeds where you can also house your gardening journal close at hand for dreaming, planning and preparing. WE SHIP FAST & FREE! Your orders ship the next business date after payment via US mail. NO TRACKING. You can add TRACKING for $3.50 additional (see shipping charges). ORDER $10+ in the same day and we will ship in a Padded Envelope with a 50+ Seed Wildflower Gift Pack (500mg)ORDER $25+ in the same day and we will ship in a First Class Package with TRACKING and two 50+ Seed Wildflower Gift Packs (500mg each) CUSTOMER SERVICEWe will leave feedback for you within 48 hours of payment!Leaving Feedback for your seller. eBay guidelines: When you receive your seeds please leave a positive for us. If you have any problem at all no need to leave neutral or negative – message me and we will fix it! What should I consider before rating a seller’s performance? In general, here’s what you should be thinking about when leaving Feedback for a seller: Did you get what you were expecting, based on the item description? Was the item packaged appropriately (to prevent damage during shipping)? Did the seller ship the item within the timeframe indicated in the listing? (Remember that USPS is experiencing delays due to Covid.) Were the shipping and handling costs reasonable? They are FREE! If you communicated with the seller, were your questions or concerns addressed? Did the seller respond within a reasonable amount of time? Before you consider leaving a negative give the seller a chance to fix the problem. Negative Feedback directly impacts their business. If you don’t get your item within 10 working days message me directly. You do not need to do an Ebay claim – just message. Give me 48 hours to answer please and I will refund or reship. Please read the planting instructions! Some seeds require cold stratification. Some Perennials probably will not bloom until the 2nd year. Your success and happiness is our success and happiness!30 Day Return Policy If you need to return your item, we have a 30 day return policy. Please return it in the same condition it was received.
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds FREE SHIPPING
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds, FREE SHIPPING All are heirloom, non-GMO. All indeterminate varieties, except as indicated. Choose from among the following tomato varieties: Amish Paste: Large plum variety with a long history as a family heirloom tomato. It is reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin. Fruit ranges from 6-12 ounces and vary in shape from oxheart to plum. Meaty with few seeds, makes it excellent for making tomato sauce and paste. 80-85 days from transplant to maturity. Assorted Cherry Tomato Seed Mix: We’ll blend for you an assortment of cherry tomato seeds. Sweet and delicious. You’ll love what grows. Fast producers and very prolific. Assorted Tomato Seed Mix: Let us put together a mix of random tomato seeds from our inventory. You’ll be pleasantly surprised at what shows up in your garden. Beefsteak: Large, red, slicing tomato, often weighing 1-2 pounds each. Very meaty, with excellent tomato flavor. Think BLTs! 85 days from transplant to maturity. Black Krim: Large slicing tomato. Color is black to dark red, often with green shoulders. Originally from the Isle of Krim in the Black Sea. Sometimes known as Black Crimea. Very juicy. Considered to be one of the best ‘black” tomatoes. Black Prince: Oval-shaped, medium sized tomato. 3-5 ounces. Juicy, reddish-black meat. These tomatoes come to us from Siberia, Russia, so are early producers, good for cooler fall or early-spring gardens. 70-90 days from transplant to maturity. Black Sea Man: Medium-sized, brown-pink fruits have olive shading. Attractive marbled flesh. Rich flavor. Potato-leaf foliage. Determinate. 75 days from transplant to maturity. Box Car Willie: Medium sized, orange to bright red color. 10-16 ounces each. We have found these to be heavy producers. Rich, sweet flavor with enough acidity to provide a little tanginess. Good choice for canning, sauce or salads. Good resistance to disease and cracking. 80 days from transplant to maturity. Brandywine, Red: Large, red slicing tomato. 16-24 ounces. One of the most popular and best-tasting heirloom tomatoes. Vigorous plants that produce large-lobed fruits perfect for sandwiches. 75 days from transplant to maturity. Cherokee Purple: Dusty, rose-brown colored. 10-12 ounces each. Pre-1890 variety, reputed to be an old Cherokee Indian heirloom. Delicious, rich tomato flavor. 75-90 days from transplant to maturity. Chocolate Cherry: Produces dense clusters of black to brick-red cherry tomatoes, slightly smaller than golf-balls. Exceptional flavor. Highly prolific. 70 days from transplant to maturity. Creole: Medium-sized tomatoes. 8-12 ounces. Developed by Louisiana State University around 1956. Designated the official vegetable plant of Louisiana in 2003. Thanks to their Southern routes, they are tolerant to heat and humidity. Vines are vigorous, so use tall cages. 70-75 days from transplant to maturity. Delicious: More than a description, Delicious tomatoes are a large, red varietal producing fruit weighing up to a pound each. Very large tomatoes with exceptional eating qualities. Solid scarlet, globe-shaped fruits. Heavy producer. Few seeds. Good slicing tomato. 75 days from transplant to maturity. Druzba: Introduced in 1995 by SESE. Productive variety with excellent, juicy, sweet flavor. Fruits come 2-4 in a cluster, and weight 5-6 ounces each. Resistant to disease, cracking and blossom end rot. 75-85 days from transplant to maturity. Green Zebra: Medium-sized round tomatoes with pale green-yellow skin and dark stripes (these will NOT get red). Known for their tangy, sweet-tart taste. Dependable, heavy producers. 1.5″-2.5″ in diameter, weighing 3-4 ounces each. 75-80 days from transplant to maturity. Japanese Black Trifele: Pear-shaped 4-6 ounce fruits. Deep burgundy colored with green shoulders and a rich, complex flavor. Very productive, bearing early through late in the season. Crack resistant. Heavy producer. 80-85 days to maturity. Jubilee: Heavy-yielding, low-acid with golden fruit. Yellow-color and low-acidity makes these great for juicing or eating. Average about 8 ounces each. Smooth skin with solid, sweet, meaty flesh. 3″-4″ in diameter. 70 days from transplant to maturity. Juliette: Great flavor, fresh or cooked. Deep red, shiny fruits. Shaped like a Roma tomato, weighing 1 1/2 – 2 ounces each. Typically 12-18 fruits per cluster. Delicious, rich flavor for salads, great salsa and fresh pasta sauce. Good crack resistance. 60 days from transplant to maturity. Kellogg’s Breakfast: Beautiful, orange, large slicing tomatoes. They grow heavy and sweet. Great slicing tomato that will sometimes spill of the edges of a sandwich. 16-32 ounces each. 80 days from transplant to maturity. Large Red Cherry: Tried and true varietal. Excellent salad tomato with clusters of 5-6 tomatoes each. 1″-1 1/2″ in diameter. Full-season, high-yields for deep-scarlet fruits. Excellent for salads or snacking. 60-65 days from transplant to maturity. Mortgage Lifter: Sometimes called Radiator Charlie Mortgage Lifters, because they were bred in the 1930s by radiator mechanic M.C. Byers, who was concerned about paying off his home loan (he ultimately paid his $6,000 debt through the sale of tomatoes, seeds and plants). Although these tomatoes will likely not pay off your home loan, they are a favorite, producing huge, 2-3 pound tomatoes with pinkish-red fruits. Highly flavorful. 80-85 days from transplant to maturity. Pineapple: Large fruits with distinct red, orange and yellow striped skin and marbled flesh. Mild, somewhat citrusy favor. 1-2 pound fruits, can be 5″-6″ in diameter. 75-95 days to maturity. Purple Calabash: Drought tolerant and crack resistant plant, producing abundant crops of 2.5″ – 3.5″ flattened, deeply ruffled, chocolate-brown to deep-purple fruits. Intensely rich, sweet, wine-like flavors. 85-90 days to maturity. Roma VF: Also known as “the Paste Tomato.” Vigorous, strong, medium-large determinant plants produce mile, solid, thick-walled plum-shaped fruits. Very good disease resistance. Popular, great tasting. Rich, red colored. 70-78 days from transplant to maturity. Sungold: Extra-sweet, golden-orange, cherry tomatoes produce throughout the summer. We harvest them continuously throughout the season. Small fruits may be up to an ounce and 1″ in diameter. 65 days from transplant to maturity. Violet Jasper: Stunning look and delicious taste. This is a Chinese varietal that is red with green stripes. 1-3 ounce fruits. Very eye-catching, so add a beautiful pop of color to salads and other dishes. But these are our favorite tomatoes to eat dried. Slice in half and place on a dehydrator or in the over at a very low heat. Turn often. The drying process intensifies the flavors of these already-delicious tomatoes. Heat tolerant, heavy producers that keep up production through the summer. 70-75 days from transplant to maturity. White Cherry: Sugary sweet and bursting with juicy flavor, these white cherry tomatoes are a summer picnic treat. Clusters of 1-1 1/2″ snack-sized fruits ripen from green to yellow-white, becoming uniquely sweet and mild-tasting. Chill a bowlful for a satisfying portable snack when the sultry days of summer call for a cooling, melt-in-your-mouth taste sensation. 65 days from transplant to maturity.Seeds harvested in 2024 from our own organically-grown garden. We try to be environmentally responsible, so seeds will be packaged in folded paper rather than plastic bags, and we often recycle / upcycle envelopes and other shipping materials. Larger quantities of some seeds are available; please inquire. FREE SHIPPING in the U.S. Item will be shipped via USPS mail without tracking; if tracking is required, please inquire. Feel free to ask questions or request additional photos. Powered by SixBit’s eCommerce Solution
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds FREE SHIPPING
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds, FREE SHIPPING All are heirloom, non-GMO. All indeterminate varieties, except as indicated. Choose from among the following tomato varieties: Amish Paste: Large plum variety with a long history as a family heirloom tomato. It is reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin. Fruit ranges from 6-12 ounces and vary in shape from oxheart to plum. Meaty with few seeds, makes it excellent for making tomato sauce and paste. 80-85 days from transplant to maturity. Assorted Cherry Tomato Seed Mix: We’ll blend for you an assortment of cherry tomato seeds. Sweet and delicious. You’ll love what grows. Fast producers and very prolific. Assorted Tomato Seed Mix: Let us put together a mix of random tomato seeds from our inventory. You’ll be pleasantly surprised at what shows up in your garden. Beefsteak: Large, red, slicing tomato, often weighing 1-2 pounds each. Very meaty, with excellent tomato flavor. Think BLTs! 85 days from transplant to maturity. Black Krim: Large slicing tomato. Color is black to dark red, often with green shoulders. Originally from the Isle of Krim in the Black Sea. Sometimes known as Black Crimea. Very juicy. Considered to be one of the best ‘black” tomatoes. Black Prince: Oval-shaped, medium sized tomato. 3-5 ounces. Juicy, reddish-black meat. These tomatoes come to us from Siberia, Russia, so are early producers, good for cooler fall or early-spring gardens. 70-90 days from transplant to maturity. Black Sea Man: Medium-sized, brown-pink fruits have olive shading. Attractive marbled flesh. Rich flavor. Potato-leaf foliage. Determinate. 75 days from transplant to maturity. Box Car Willie: Medium sized, orange to bright red color. 10-16 ounces each. We have found these to be heavy producers. Rich, sweet flavor with enough acidity to provide a little tanginess. Good choice for canning, sauce or salads. Good resistance to disease and cracking. 80 days from transplant to maturity. Brandywine, Red: Large, red slicing tomato. 16-24 ounces. One of the most popular and best-tasting heirloom tomatoes. Vigorous plants that produce large-lobed fruits perfect for sandwiches. 75 days from transplant to maturity. Cherokee Purple: Dusty, rose-brown colored. 10-12 ounces each. Pre-1890 variety, reputed to be an old Cherokee Indian heirloom. Delicious, rich tomato flavor. 75-90 days from transplant to maturity. Chocolate Cherry: Produces dense clusters of black to brick-red cherry tomatoes, slightly smaller than golf-balls. Exceptional flavor. Highly prolific. 70 days from transplant to maturity. Creole: Medium-sized tomatoes. 8-12 ounces. Developed by Louisiana State University around 1956. Designated the official vegetable plant of Louisiana in 2003. Thanks to their Southern routes, they are tolerant to heat and humidity. Vines are vigorous, so use tall cages. 70-75 days from transplant to maturity. Delicious: More than a description, Delicious tomatoes are a large, red varietal producing fruit weighing up to a pound each. Very large tomatoes with exceptional eating qualities. Solid scarlet, globe-shaped fruits. Heavy producer. Few seeds. Good slicing tomato. 75 days from transplant to maturity. Druzba: Introduced in 1995 by SESE. Productive variety with excellent, juicy, sweet flavor. Fruits come 2-4 in a cluster, and weight 5-6 ounces each. Resistant to disease, cracking and blossom end rot. 75-85 days from transplant to maturity. Green Zebra: Medium-sized round tomatoes with pale green-yellow skin and dark stripes (these will NOT get red). Known for their tangy, sweet-tart taste. Dependable, heavy producers. 1.5″-2.5″ in diameter, weighing 3-4 ounces each. 75-80 days from transplant to maturity. Japanese Black Trifele: Pear-shaped 4-6 ounce fruits. Deep burgundy colored with green shoulders and a rich, complex flavor. Very productive, bearing early through late in the season. Crack resistant. Heavy producer. 80-85 days to maturity. Jubilee: Heavy-yielding, low-acid with golden fruit. Yellow-color and low-acidity makes these great for juicing or eating. Average about 8 ounces each. Smooth skin with solid, sweet, meaty flesh. 3″-4″ in diameter. 70 days from transplant to maturity. Juliette: Great flavor, fresh or cooked. Deep red, shiny fruits. Shaped like a Roma tomato, weighing 1 1/2 – 2 ounces each. Typically 12-18 fruits per cluster. Delicious, rich flavor for salads, great salsa and fresh pasta sauce. Good crack resistance. 60 days from transplant to maturity. Kellogg’s Breakfast: Beautiful, orange, large slicing tomatoes. They grow heavy and sweet. Great slicing tomato that will sometimes spill of the edges of a sandwich. 16-32 ounces each. 80 days from transplant to maturity. Large Red Cherry: Tried and true varietal. Excellent salad tomato with clusters of 5-6 tomatoes each. 1″-1 1/2″ in diameter. Full-season, high-yields for deep-scarlet fruits. Excellent for salads or snacking. 60-65 days from transplant to maturity. Mortgage Lifter: Sometimes called Radiator Charlie Mortgage Lifters, because they were bred in the 1930s by radiator mechanic M.C. Byers, who was concerned about paying off his home loan (he ultimately paid his $6,000 debt through the sale of tomatoes, seeds and plants). Although these tomatoes will likely not pay off your home loan, they are a favorite, producing huge, 2-3 pound tomatoes with pinkish-red fruits. Highly flavorful. 80-85 days from transplant to maturity. Pineapple: Large fruits with distinct red, orange and yellow striped skin and marbled flesh. Mild, somewhat citrusy favor. 1-2 pound fruits, can be 5″-6″ in diameter. 75-95 days to maturity. Purple Calabash: Drought tolerant and crack resistant plant, producing abundant crops of 2.5″ – 3.5″ flattened, deeply ruffled, chocolate-brown to deep-purple fruits. Intensely rich, sweet, wine-like flavors. 85-90 days to maturity. Roma VF: Also known as “the Paste Tomato.” Vigorous, strong, medium-large determinant plants produce mile, solid, thick-walled plum-shaped fruits. Very good disease resistance. Popular, great tasting. Rich, red colored. 70-78 days from transplant to maturity. Sungold: Extra-sweet, golden-orange, cherry tomatoes produce throughout the summer. We harvest them continuously throughout the season. Small fruits may be up to an ounce and 1″ in diameter. 65 days from transplant to maturity. Violet Jasper: Stunning look and delicious taste. This is a Chinese varietal that is red with green stripes. 1-3 ounce fruits. Very eye-catching, so add a beautiful pop of color to salads and other dishes. But these are our favorite tomatoes to eat dried. Slice in half and place on a dehydrator or in the over at a very low heat. Turn often. The drying process intensifies the flavors of these already-delicious tomatoes. Heat tolerant, heavy producers that keep up production through the summer. 70-75 days from transplant to maturity. White Cherry: Sugary sweet and bursting with juicy flavor, these white cherry tomatoes are a summer picnic treat. Clusters of 1-1 1/2″ snack-sized fruits ripen from green to yellow-white, becoming uniquely sweet and mild-tasting. Chill a bowlful for a satisfying portable snack when the sultry days of summer call for a cooling, melt-in-your-mouth taste sensation. 65 days from transplant to maturity.Seeds harvested in 2024 from our own organically-grown garden. We try to be environmentally responsible, so seeds will be packaged in folded paper rather than plastic bags, and we often recycle / upcycle envelopes and other shipping materials. Larger quantities of some seeds are available; please inquire. FREE SHIPPING in the U.S. Item will be shipped via USPS mail without tracking; if tracking is required, please inquire. Feel free to ask questions or request additional photos. Powered by SixBit’s eCommerce Solution
Matt’s Wild Tomato | 25 Seeds | Solanum Lycopersicum | Cherry Tomato | Flavor
Matt’s Wild Tomato Solanum Lycopersicum25 Seeds It’s the first year we have grown Matt’s Wild Tomatoes on the farm and we are hooked! The plants grow about waist high and get very bushy. We didn’t support ours this year and not one got blown over in the rough winds this Summer. Teeny tiny yellow flowers make way to many green fruits growing along one stem. There are usually 8-12 tomatoes growing on each stem. But, they have been ripening at different times. The 2-3 tomatoes closest to the plant will typically ripen first with another 2-3 ready the next day. Every day there are new tomatoes to harvest or snack on while gardening! The size of tomato is very close to the Florida Everglades. But, the flavor is quite a bit different! These tomatoes have a very deep flavor that you usually get from larger beefsteak tomatoes. The color is very dark red when fully ripe. The size is very small, about 1/2″ max. Although the tomatoes are very small, the plants will produce hundreds! These seeds were harvested July 2024 Seed Starting Seeds germinate quicker at 75+ deg F Sow seeds 1/4″ deep and keep moist Seedlings will emerge in 2-3 weeks Shipping Orders $10+ ship USPS Ground with Tracking for FREE! Orders under $10 ship with a USPS Stamp. There is not any tracking, but delivery is within 7-10 business days. Fresh from our farm to your door! All items we sell are hand picked & processed by us, then sent farm-direct to you. Our Farm is located in the sand hills of the Florida Panhandle on 18 Acres. We specialize in helpful and healing herbs, seeds and natural wood products. No pesticides or artificial fertilizers have ever been used. Organic farming practices only.
Matt’s Wild Tomato | 25 Seeds | Solanum Lycopersicum | Cherry Tomato | Flavor
Matt’s Wild Tomato Solanum Lycopersicum25 Seeds It’s the first year we have grown Matt’s Wild Tomatoes on the farm and we are hooked! The plants grow about waist high and get very bushy. We didn’t support ours this year and not one got blown over in the rough winds this Summer. Teeny tiny yellow flowers make way to many green fruits growing along one stem. There are usually 8-12 tomatoes growing on each stem. But, they have been ripening at different times. The 2-3 tomatoes closest to the plant will typically ripen first with another 2-3 ready the next day. Every day there are new tomatoes to harvest or snack on while gardening! The size of tomato is very close to the Florida Everglades. But, the flavor is quite a bit different! These tomatoes have a very deep flavor that you usually get from larger beefsteak tomatoes. The color is very dark red when fully ripe. The size is very small, about 1/2″ max. Although the tomatoes are very small, the plants will produce hundreds! These seeds were harvested July 2024 Seed Starting Seeds germinate quicker at 75+ deg F Sow seeds 1/4″ deep and keep moist Seedlings will emerge in 2-3 weeks Shipping Orders $10+ ship USPS Ground with Tracking for FREE! Orders under $10 ship with a USPS Stamp. There is not any tracking, but delivery is within 7-10 business days. Fresh from our farm to your door! All items we sell are hand picked & processed by us, then sent farm-direct to you. Our Farm is located in the sand hills of the Florida Panhandle on 18 Acres. We specialize in helpful and healing herbs, seeds and natural wood products. No pesticides or artificial fertilizers have ever been used. Organic farming practices only.
Pink Ponderosa Tomato Seeds | Indeterminate Giant Beefsteak Vegetable Seed 2024
Henderson’s Pink Ponderosa Tomatoes are a true beauty – extra large, rosy-pink beeksteak tomatoes, each weighing one pound or more! First introduced in 1891 by Peter Henderson & Company, this was their most popular tomato. Rich and meaty flesh, nearly seedless, amazing for slicing and canning. Indeterminate. We ship in 1 business day. Shipped with USPS First Class Mail. Plant Name: Tomato, Henderson’s Pink Ponderosa Latin Name: Solanum lycopersicum Days to Germinate: 7-14 Days to Harvest: 83 Germination Rate: 97% Test Date: 11/23 Growth Habit: Indeterminate USDA Zones: 3-12 Lifespan: Annual Brand: TomorrowSeeds Sunlight: Full Sun, Partial Shade GMO: No Pollination: Heirloom, Open-Pollinated Fungicide-Treated Seeds*: No Seeds Packed For**: 2024 *Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds. **Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates. Planting Instructions: Soil Preparation: Choose an area with heavy, well-draining soil that receives at least 6 hours of sunlight each day. Several weeks before planting, prepare dig or plow the soil 8-10 inches deep and rake up several times to break up large clods. Work the soil when it is dry enough to not stick to garden tools. You may optionally spread 2-3 inches of organic material, such as manure, compost, peat moss, or rotted hay and mix into the top 4-6 inches of soil. Planting: Try not to plant seeds until the soil warms in the spring and all danger of frost is past since tomatoes grow best in warm weather. For Fall tomatoes, transplant tomatoes about 100 days before the first expected frost. Starting tomatoes indoors and then transplanting outdoors will be easier than if starting from seed outdoors. If direct sowing, plant 3-4 seeds in 1/2 inch deep holes on raised beds about 6 inches tall. Space holes 2-4 feet apart within rows spaced 4-5 feet apart (from hole to hole). For staked or caged plants, space the rows at least 3 feet apart. For unsupported plants, leave 4 to 5 feet between the rows. If transplanting, plant 3-4 seeds 1/2 inch deep in a pot. When tomato plants are 6-8 inches tall, transplant outdoors. It is best to transplant tomato plants in the evening or a cloudy day to prevent plants from drying too much and wilting. Make 3-4 inch-deep transplant holes spaced 2-4 feet apart within raised rows spaced 4-5 feet apart (from plant to plant). Fill the holes with water and let it soak in. Move the plants carefully from the pots or flats and set them in the transplant holes. Set the transplants slightly deeper that it had been growing, burying some of the stem in the ground. Pack the soil loosely around the plant. Leave a slightly sunken area around each plant to hold water. Water the plants after planting. Planting Depth: 1/2 inch Within-Row Spacing: 2-4 feet Between-Row Spacing: 4-5 feet Care During the Season: Watering: Water the plants enough to keep from wilting. Slow, deep watering helps the root system grow strong. Try not to let tomato plants wilt severely or this may reduce yield and quality of the fruit. Weeding, Staking, and Pruning: Keep plants as weed-free as possible. When tilling or hoeing, be careful not to cut too deeply into the soil near the tomato plants as cutting the feeder rooters may slow the plant’s growth. Pull by hand any weeds that are close to the plants. Mulching can help increase yields. Spread a 2-3 inch layer of organic material, such as compost, leaves, or hay around the growing plants. Mulching will help stop weed growth and water loss from the soil. Stake or cage tomatoes to support them or let tomatoes grow on the ground. A 6-foot long stake set 10 inches deep in the soil will work well. If staking, put the stake in shortly after transplanting to lessen root damage. As the plant grows taller, tie it the plant loosely to the stake every 12 inches with pieces of rag or twine. Prune staked tomato plants to produce a more orderly vine. Remove the small shoots that grow out of points where each leaf join the main stem. If caging, you can make a good cage by using a piece of concrete reinforcement wire 5 feet tall and 6 feet wide. Put the cages over the young plants and push the cages down in the soil to keep them from blowing over. Both tying and pruning is usually not needed in this method. Fertilizing: You may optionally add 2-3 pounds of a complete fertilizer per 100 square feet of garden area. Spread the fertilizer evenly over the garden and work into the top 3-4 inches of soil. If planting single tomato plants, when tomato fruits grow to 1 inch in diameter, you may optionally place about 1 level tablespoon of fertilizer around each plant about 6 inches from the stem, then mix fertilizer well with the soil. Fertilize the plants every 3-4 weeks with 1-2 level tablespoons of fertilizer. Water the plant after adding fertilizer. This may help increase the yield and quality of the tomatoes. Insecticides: Insecticides may be used to protect plants. Bt-based insecticides and sulfur are organic options that can be used for prevention. Sulfur also has fungicidal properties and helps in controlling many diseases. Sevin is a synthetic insecticide that can be used to control for the flea beatle. Insecticidal soaps and neem oils are good ways to control for psyllids and whiteflies. Before using a pesticide, please read the label and always follow cautions, warnings and directions. Diseases: Watch tomato plants closely, especially in mild weather. Leaf spots are caused by fungi and bacteria and can be treated with neem oil, sulfur, and other fungicides. Please always follow label directions. Harvesting: For best quality, pick tomatoes at full color. The first tomatoes are usually ready 8-10 weeks after transplanting. If you pick them when they are green or transitioning colors, let them ripen at room temperature. They may be stored in the refrigerator after they reach full color. Nutrition Facts: Tomatoes, red Amount Per 1 medium whole (2-3/5″ dia) (123 g) Calories 22 % Daily Value* Total Fat 0.2 g 0% Saturated fat 0 g 0% Polyunsaturated fat 0.1 g Monounsaturated fat 0 g Cholesterol 0 mg 0% Sodium 6 mg 0% Potassium 292 mg 8% Total Carbohydrate 4.8 g 1% Dietary fiber 1.5 g 6% Sugar 3.2 g Protein 1.1 g 2% Vitamin A 20% Vitamin C 28% Calcium 1% Iron 1% Vitamin D 0% Vitamin B-6 5% Cobalamin 0% Magnesium 3% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Shipping Policy: We ship in 1 business day via USPS First Class Mail! Domestic Orders: FREE TRACKING and a special gift when you buy 4 or more items from our shop!Please use your PO Box address if you have one.Untracked orders will be sent in a white letter envelope from “TomorrowSeeds” with internal tracing.Always FREE domestic shipping! International Orders:Please use your PO Box address (or country equivalent) if you have one.Untracked orders will be sent in a white letter envelope from “Florence Ecnerolf” with internal tracing.For Tracked Orders, the maximum shipping charge you will pay is $18 USD. Per-item shipping rates will apply until your order’s total shipping charge reaches $18 USD. Then your shipping total at checkout should be automatically capped to $18 USD. Questions or Concerns With Your Order:Please contact us first and we’ll be more than happy to replace or refund your order. Custom or Bulk/Wholesale Orders:Please contact us and we will give you a quote. How To Navigate Our Shop:Click our store name “tomorrowseeds” under Seller Information or keep scrolling down to click the blue “Visit store” button.Once you’re in our store, click “Categories” under the store banner.Click on the individual seed categories.Happy Browsing!
Pink Ponderosa Tomato Seeds | Indeterminate Giant Beefsteak Vegetable Seed 2024
Henderson’s Pink Ponderosa Tomatoes are a true beauty – extra large, rosy-pink beeksteak tomatoes, each weighing one pound or more! First introduced in 1891 by Peter Henderson & Company, this was their most popular tomato. Rich and meaty flesh, nearly seedless, amazing for slicing and canning. Indeterminate. We ship in 1 business day. Shipped with USPS First Class Mail. Plant Name: Tomato, Henderson’s Pink Ponderosa Latin Name: Solanum lycopersicum Days to Germinate: 7-14 Days to Harvest: 83 Germination Rate: 97% Test Date: 11/23 Growth Habit: Indeterminate USDA Zones: 3-12 Lifespan: Annual Brand: TomorrowSeeds Sunlight: Full Sun, Partial Shade GMO: No Pollination: Heirloom, Open-Pollinated Fungicide-Treated Seeds*: No Seeds Packed For**: 2024 *Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds. **Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates. Planting Instructions: Soil Preparation: Choose an area with heavy, well-draining soil that receives at least 6 hours of sunlight each day. Several weeks before planting, prepare dig or plow the soil 8-10 inches deep and rake up several times to break up large clods. Work the soil when it is dry enough to not stick to garden tools. You may optionally spread 2-3 inches of organic material, such as manure, compost, peat moss, or rotted hay and mix into the top 4-6 inches of soil. Planting: Try not to plant seeds until the soil warms in the spring and all danger of frost is past since tomatoes grow best in warm weather. For Fall tomatoes, transplant tomatoes about 100 days before the first expected frost. Starting tomatoes indoors and then transplanting outdoors will be easier than if starting from seed outdoors. If direct sowing, plant 3-4 seeds in 1/2 inch deep holes on raised beds about 6 inches tall. Space holes 2-4 feet apart within rows spaced 4-5 feet apart (from hole to hole). For staked or caged plants, space the rows at least 3 feet apart. For unsupported plants, leave 4 to 5 feet between the rows. If transplanting, plant 3-4 seeds 1/2 inch deep in a pot. When tomato plants are 6-8 inches tall, transplant outdoors. It is best to transplant tomato plants in the evening or a cloudy day to prevent plants from drying too much and wilting. Make 3-4 inch-deep transplant holes spaced 2-4 feet apart within raised rows spaced 4-5 feet apart (from plant to plant). Fill the holes with water and let it soak in. Move the plants carefully from the pots or flats and set them in the transplant holes. Set the transplants slightly deeper that it had been growing, burying some of the stem in the ground. Pack the soil loosely around the plant. Leave a slightly sunken area around each plant to hold water. Water the plants after planting. Planting Depth: 1/2 inch Within-Row Spacing: 2-4 feet Between-Row Spacing: 4-5 feet Care During the Season: Watering: Water the plants enough to keep from wilting. Slow, deep watering helps the root system grow strong. Try not to let tomato plants wilt severely or this may reduce yield and quality of the fruit. Weeding, Staking, and Pruning: Keep plants as weed-free as possible. When tilling or hoeing, be careful not to cut too deeply into the soil near the tomato plants as cutting the feeder rooters may slow the plant’s growth. Pull by hand any weeds that are close to the plants. Mulching can help increase yields. Spread a 2-3 inch layer of organic material, such as compost, leaves, or hay around the growing plants. Mulching will help stop weed growth and water loss from the soil. Stake or cage tomatoes to support them or let tomatoes grow on the ground. A 6-foot long stake set 10 inches deep in the soil will work well. If staking, put the stake in shortly after transplanting to lessen root damage. As the plant grows taller, tie it the plant loosely to the stake every 12 inches with pieces of rag or twine. Prune staked tomato plants to produce a more orderly vine. Remove the small shoots that grow out of points where each leaf join the main stem. If caging, you can make a good cage by using a piece of concrete reinforcement wire 5 feet tall and 6 feet wide. Put the cages over the young plants and push the cages down in the soil to keep them from blowing over. Both tying and pruning is usually not needed in this method. Fertilizing: You may optionally add 2-3 pounds of a complete fertilizer per 100 square feet of garden area. Spread the fertilizer evenly over the garden and work into the top 3-4 inches of soil. If planting single tomato plants, when tomato fruits grow to 1 inch in diameter, you may optionally place about 1 level tablespoon of fertilizer around each plant about 6 inches from the stem, then mix fertilizer well with the soil. Fertilize the plants every 3-4 weeks with 1-2 level tablespoons of fertilizer. Water the plant after adding fertilizer. This may help increase the yield and quality of the tomatoes. Insecticides: Insecticides may be used to protect plants. Bt-based insecticides and sulfur are organic options that can be used for prevention. Sulfur also has fungicidal properties and helps in controlling many diseases. Sevin is a synthetic insecticide that can be used to control for the flea beatle. Insecticidal soaps and neem oils are good ways to control for psyllids and whiteflies. Before using a pesticide, please read the label and always follow cautions, warnings and directions. Diseases: Watch tomato plants closely, especially in mild weather. Leaf spots are caused by fungi and bacteria and can be treated with neem oil, sulfur, and other fungicides. Please always follow label directions. Harvesting: For best quality, pick tomatoes at full color. The first tomatoes are usually ready 8-10 weeks after transplanting. If you pick them when they are green or transitioning colors, let them ripen at room temperature. They may be stored in the refrigerator after they reach full color. Nutrition Facts: Tomatoes, red Amount Per 1 medium whole (2-3/5″ dia) (123 g) Calories 22 % Daily Value* Total Fat 0.2 g 0% Saturated fat 0 g 0% Polyunsaturated fat 0.1 g Monounsaturated fat 0 g Cholesterol 0 mg 0% Sodium 6 mg 0% Potassium 292 mg 8% Total Carbohydrate 4.8 g 1% Dietary fiber 1.5 g 6% Sugar 3.2 g Protein 1.1 g 2% Vitamin A 20% Vitamin C 28% Calcium 1% Iron 1% Vitamin D 0% Vitamin B-6 5% Cobalamin 0% Magnesium 3% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Shipping Policy: We ship in 1 business day via USPS First Class Mail! Domestic Orders: FREE TRACKING and a special gift when you buy 4 or more items from our shop!Please use your PO Box address if you have one.Untracked orders will be sent in a white letter envelope from “TomorrowSeeds” with internal tracing.Always FREE domestic shipping! International Orders:Please use your PO Box address (or country equivalent) if you have one.Untracked orders will be sent in a white letter envelope from “Florence Ecnerolf” with internal tracing.For Tracked Orders, the maximum shipping charge you will pay is $18 USD. Per-item shipping rates will apply until your order’s total shipping charge reaches $18 USD. Then your shipping total at checkout should be automatically capped to $18 USD. Questions or Concerns With Your Order:Please contact us first and we’ll be more than happy to replace or refund your order. Custom or Bulk/Wholesale Orders:Please contact us and we will give you a quote. How To Navigate Our Shop:Click our store name “tomorrowseeds” under Seller Information or keep scrolling down to click the blue “Visit store” button.Once you’re in our store, click “Categories” under the store banner.Click on the individual seed categories.Happy Browsing!
10+ SMALL CHERRY TOMATO SWEET SEEDS — HEIRLOOM – NON GMO —– ORGANIC
Small Red Cherry Tomato Seeds. Non-GMO, annual, organic, open-pollinated, heirloom, indeterminate cherry tomato. Super sweet for such a small tomato. Suitable for growing in garden plots, raised beds, and greenhouses. Small Red Cherry is an heirloom from the pre-1840s. The fruit is 0.5 to 0.75 inches and is great for salads, pickling, or preserves. Don’t be surprised when you have some volunteers next spring with this tomato. This large open plant produces smooth, nickel-size globe tomatoes.
10+ SMALL CHERRY TOMATO SWEET SEEDS — HEIRLOOM – NON GMO —– ORGANIC
Small Red Cherry Tomato Seeds. Non-GMO, annual, organic, open-pollinated, heirloom, indeterminate cherry tomato. Super sweet for such a small tomato. Suitable for growing in garden plots, raised beds, and greenhouses. Small Red Cherry is an heirloom from the pre-1840s. The fruit is 0.5 to 0.75 inches and is great for salads, pickling, or preserves. Don’t be surprised when you have some volunteers next spring with this tomato. This large open plant produces smooth, nickel-size globe tomatoes.
Marmande Tomato Seeds 50 Ct Vegetable Italian HEIRLOOM NON-GMO USA FREE S&H
MARMANDE TOMATO SEEDS SEMI-DETERMINATE 50 SEEDS MATURITY: 85 DAYS PLANT HEIGHT: 60” PLANTING DEPTH: 1/4″ PLANT SPACING: 18-36″ ROW SPACING: 48” GROWING CONDITIONS: TRELLIS SOW INSIDE EARLY SPRING PLANT IN FULL SUN AFTER CHANCE OF FINAL FROST. NEEDS SOME SUPPORT. IF YOU HAVE ANY QUESTIONS PLEASE ASK. I HAVE MANY OTHER SEEDS AVAILABLE IN MY STORE. ANY ORDER $8 OR MORE WILL HAVE USPS TRACKING APPLIED. SEEDS WILL ARRIVE IN A ZIPLOCK BAG. PLEASE CONTACT ME IF YOU HAVE ANY ISSUES WITH YOUR ORDER BEFORE LEAVING NEUTRAL OR NEGATIVE FEEDBACK. PLEASE CONTACT ME BEFORE OPENING A CASE FOR ANY REASON. BUYERS PLEASE MAKE SURE YOUR SHIPPING ADDRESS IS CORRECT BEFORE COMPLETING PURCHASE. SEED GROWING INSTRUCTIONS ARE NOT INCLUDED. NOTE: SEEDS ARE SENT VIA LETTER ENVELOPE UNLESS TRACKED. LETTER DELIVERY TIMES CAN VARY AND SOMETIMES MIGHT GET DELAYED UP TO 12-15 BUSINESS DAYS. ETA FROM EBAY DOES NOT GUARANTEE IT’S REAL DELIVERY TIME.
