Gardenia Belmont – 30 Live Plants – Fragrant Blooming Ornamental Shrub
30 count trays of fully rooted, 2″ Gardenia Belmont plants. Best known for its lush foliage, rounded habit and wonderfully fragrant flowers, common gardenia is a superb cold-tender evergreen shrub native to East Asia. One of the best gardenia cultivars for indoor culture, ‘Belmont’ (also known as ‘Hadley’) has exceptionally large leaves and rose-like semi-double ivory-colored flowers that fade to yellow. Flowers appear from late spring to summer and occasionally into fall. The dense glossy dark foliage provides year-round interest.Best known for its lush foliage, rounded habit and wonderfully fragrant flowers, common gardenia is a superb cold-tender evergreen shrub native to East Asia. One of the best gardenia cultivars for indoor culture, ‘Belmont’ (also known as ‘Hadley’) has exceptionally large leaves and rose-like semi-double ivory-colored flowers that fade to yellow. Flowers appear from late spring to summer and occasionally into fall. The dense glossy dark foliage provides year-round inteAcidic, evenly moist soils with good drainage are crucial for plant health and successful blooming. Common gardenia grows best in full to partial sun and needs good air circulation to discourage foliar diseases. Whether used as a specimen or in a mixed shrub border, this is a beautiful and rewarding landscape ornamental. In colder temperate zones gardenias may be container grown and overwintered in sunny indoor locations.More alluring than your best bottled perfume, these flowers emit an intoxicating heady aroma. A rare, vintage, estate variety, ‘Belmont’ produces huge, rose-like, creamy blooms in full to partial sun. Blooming heaviest in late winter and early spring, we often find flowers on it right through the fall.They like regular water and regular feeding, something high in nitrogen, these guys are heavy feeders, but so worth it.Grown, packaged and shipped exclusively by Florida Foliage.
Red Fountain Grass | 1 Gallon | Pennisetum setaceum | Ornamental Border Plant
They’re an ideal pick for gardeners interested in crafting a serene but vibrant outdoor sanctuary. The seeds have been selected for their superior quality, ensuring a high germination rate and robust, healthy plants.
Red Fountain Grass | 1 Gallon | Pennisetum setaceum | Ornamental Border Plant
They’re an ideal pick for gardeners interested in crafting a serene but vibrant outdoor sanctuary. The seeds have been selected for their superior quality, ensuring a high germination rate and robust, healthy plants.
Mondo Dwarf Grass | Bare Root | Ophiopogon japonicus | Ornamental Grass
This ground cover plant is the ideal choice for gardeners seeking a low-growing, dense mat of lush green foliage. Dwarf Mondo Grass is a versatile and robust plant, perfect for filling in spaces between stepping stones, under trees, or as a border along garden beds.
Daylily Ming Toy | 2 Inch | Hemerocallis | Low Maintenance | Flowering Plant
No shipments to California – 0
Jasmine Star Confederate | 2 Inch | Trachelospermum jasminoides | Flowering
The vines can reach up to 20 feet tall with proper support, or you can allow it to sprawl over a garden bed as a 1- to 2-foot-tall ground cover plant. The glossy evergreen foliage of the Confederate Jasmine supplies year-round interest, even after its blooms have faded.
Tea Plant | Camellia Sinensis | Large Live Gallon Size Plants | Grow and Brew…
Camellia sinensis (or tea plant) is used to make most traditional caffeinated teas, including black tea, white tea, oolong tea, and green tea. This plant originated near the southwest region of China as an evergreen forest shrub. The leaves are glossy green with serrated edges and are similar in both shape and size to a bay leaf. Many tea gardens and plantations keep camellia sinensis as a shrub, but if you don’t prune it, it may grow into a small tree. In fact, some cultivars believe that the taller the tea plant, the larger the root structure, and the more nutrient-rich and flavorful the tea. Tea plant thrives in well-drained, sandy soil and shouldn’t be harvested until it reaches three years old. Harvesting camellia sinensis must be done by hand, as only the top leaves should be plucked. During plucking—the tea industry’s term for harvesting—look for young leaves at the top of the plant, particularly those with tips, or small, partially formed leaves. Pluck a group, or “flush,” of leaves, taking care to include a small portion of the stem containing two to five leaves and the tip. Tea is harvested during the warmer months when the plant is growing strong. In northern climates, this results in only a four-month window. However, in tropical regions, cultivars may have up to eight months of regular harvests. This plant is slow-growing and easily maintained. Unlike many other Camellia species, it is heat and drought tolerant and can perform well in full sun. The attractive dense dark-green leaves and blooms make it a good plant for screening, foundation planting, hedge, or an attractive patio or container plant. For optimal tea production, it is best to prune to 4-5′ just before spring growth to encourage shoots. The flowers attract bees and it is mildly resistant to damage by deer.Camellia sinensis (or tea plant) is used to make most traditional caffeinated teas, including black tea, white tea, oolong tea, and green tea. This plant originated near the southwest region of China as an evergreen forest shrub. The leaves are glossy green with serrated edges and are similar in both shape and size to a bay leaf.Many tea gardens and plantations keep camellia sinensis as a shrub, but if you don’t prune it, it may grow into a small tree. In fact, some cultivars believe that the taller the tea plant, the larger the root structure, and the more nutrient-rich and flavorful the tea. Tea plant thrives in well-drained, sandy soil and shouldn’t be harvested until it reaches three years old.Harvesting camellia sinensis must be done by hand, as only the top leaves should be plucked. During plucking—the tea industry’s term for harvesting—look for young leaves at the top of the plant, particularly those with tips, or small, partially formed leaves. Pluck a group, or “flush,” of leaves, taking care to include a small portion of the stem containing two to five leaves and the tip.Tea is harvested during the warmer months when the plant is growing strong. In northern climates, this results in only a four-month window. However, in tropical regions, cultivars may have up to eight months of regular harvests.This plant is slow-growing and easily maintained. Unlike many other Camellia species, it is heat and drought tolerant and can perform well in full sun. The attractive dense dark-green leaves and blooms make it a good plant for screening, foundation planting, hedge, or an attractive patio or container plant. For optimal tea production, it is best to prune to 4-5′ just before spring growth to encourage shoots. The flowers attract bees and it is mildly resistant to damage by deer.
Camellia Sinensis – 4 Inch Container – Large & Beautiful Live Tea Plant -…
Camellia sinensis (or tea plant) is used to make most traditional caffeinated teas, including black tea, white tea, oolong tea, and green tea. This plant originated near the southwest region of China as an evergreen forest shrub. The leaves are glossy green with serrated edges and are similar in both shape and size to a bay leaf. Many tea gardens and plantations keep camellia sinensis as a shrub, but if you don’t prune it, it may grow into a small tree. In fact, some cultivars believe that the taller the tea plant, the larger the root structure, and the more nutrient-rich and flavorful the tea. Tea plant thrives in well-drained, sandy soil and shouldn’t be harvested until it reaches three years old. Harvesting camellia sinensis must be done by hand, as only the top leaves should be plucked. During plucking—the tea industry’s term for harvesting—look for young leaves at the top of the plant, particularly those with tips, or small, partially formed leaves. Pluck a group, or “flush,” of leaves, taking care to include a small portion of the stem containing two to five leaves and the tip. Tea is harvested during the warmer months when the plant is growing strong. In northern climates, this results in only a four-month window. However, in tropical regions, cultivars may have up to eight months of regular harvests. This plant is slow-growing and easily maintained. Unlike many other Camellia species, it is heat and drought tolerant and can perform well in full sun. The attractive dense dark-green leaves and blooms make it a good plant for screening, foundation planting, hedge, or an attractive patio or container plant. For optimal tea production, it is best to prune to 4-5′ just before spring growth to encourage shoots. The flowers attract bees and it is mildly resistant to damage by deer.
Arbequina Olive Tree | Live 4 Inch Pots | Grow Your Own Olives Indoors
Arbequina Olives are popular because of their flavor, but they also have a high concentration of healthy, antioxidant-rich oils. You can get up to 20 pounds of olives each year to enjoy in your salads and add to your favorite recipes. They’re seldom bothered by pests and will grow organically, no matter where you live. Even better? Arbequinas grow indoors year-round. These trees are semi-deciduous, meaning they only drop their leaves in extreme cold and tolerate 20-degree weather. Grown indoors, they’ll keep their leaves throughout the winter. Arbequinas are self-pollinating, so you only need one to produce fruit, though extra trees mean an even bigger bounty. And more is more when it comes to bushels of fruit and beauty. Bring a taste of the Mediterranean to your home. This variety is revered as both a table olive – for its mild, buttery and lightly fruity flavor – as well as an oil olive for its high oil concentration. Tasty fruit and gorgeous gray-green foliage will evoke the rolling Spanish landscapes where this variety is widely grown. Olives hang well on the tree and ripen at different intervals. Drought-tolerant and pest-resistant. Heat-tolerant. Ripens starting in November. A self-fruiting olive prized for its dark brown fruit with highly aromatic oil content and attractive, silvery green foliage. Highly adaptable, it produces abundantly in hot dry climates, and has shown increased hardiness over other varieties, withstanding temperatures as low as 5 degrees. Makes a beautiful specimen shrub or small tree.Grown, packaged and shipped exclusively by Florida Foliage. Arbequinas are popular because of their flavor, but they also have a high concentration of healthy, antioxidant-rich oils. You can get up to 20 pounds of olives each year to enjoy in your salads and add to your favorite recipesThey’re seldom bothered by pests and will grow organically, no matter where you live. Even better? Arbequinas grow indoors year-round. These trees are semi-deciduous, meaning they only drop their leaves in extreme cold and tolerate 20-degree weather. Grown indoors, they’ll keep their leaves throughout the winterArbequinas are self-pollinating, so you only need one to produce fruit, though extra trees mean an even bigger bounty. And more is more when it comes to bushels of fruit and beauty.Bring a taste of the Mediterranean to your home. This variety is revered as both a table olive – for its mild, buttery and lightly fruity flavor – as well as an oil olive for its high oil concentration. Tasty fruit and gorgeous gray-green foliage will evoke the rolling Spanish landscapes where this variety is widely grown. Olives hang well on the tree and ripen at different intervals. Drought-tolerant and pest-resistant. Heat-tolerant. Ripens starting in NovemberA self-fruiting olive prized for its dark brown fruit with highly aromatic oil content and attractive, silvery green foliage. Highly adaptable, it produces abundantly in hot dry climates, and has shown increased hardiness over other varieties, withstanding temperatures as low as 5 degrees. Makes a beautiful specimen shrub or small tree
Arbequina Olive Tree – Beautiful Live Plant – 6 Inch Pot – Grow Your Own…
Grown, packaged and shipped exclusively by Florida Foliage. Arbequinas are popular because of their flavor, but they also have a high concentration of healthy, antioxidant-rich oils. You can get up to 20 pounds of olives each year to enjoy in your salads and add to your favorite recipes. They’re seldom bothered by pests and will grow organically, no matter where you live. Even better? Arbequinas grow indoors year-round. These trees are semi-deciduous, meaning they only drop their leaves in extreme cold and tolerate 20-degree weather. Grown indoors, they’ll keep their leaves throughout the winter. Arbequinas are self-pollinating, so you only need one to produce fruit, though extra trees mean an even bigger bounty. And more is more when it comes to bushels of fruit and beauty. Bring a taste of the Mediterranean to your home. This variety is revered as both a table olive – for its mild, buttery and lightly fruity flavor – as well as an oil olive for its high oil concentration. Tasty fruit and gorgeous gray-green foliage will evoke the rolling Spanish landscapes where this variety is widely grown. Olives hang well on the tree and ripen at different intervals. Drought-tolerant and pest-resistant. Heat-tolerant. Ripens starting in November. A self-fruiting olive prized for its dark brown fruit with highly aromatic oil content and attractive, silvery green foliage. Highly adaptable, it produces abundantly in hot dry climates, and has shown increased hardiness over other varieties, withstanding temperatures as low as 5 degrees. Makes a beautiful specimen shrub or small tree.Grown, packaged and shipped exclusively by Florida Foliage. Arbequinas are popular because of their flavor, but they also have a high concentration of healthy, antioxidant-rich oils. You can get up to 20 pounds of olives each year to enjoy in your salads and add to your favorite recipesThey’re seldom bothered by pests and will grow organically, no matter where you live. Even better? Arbequinas grow indoors year-round. These trees are semi-deciduous, meaning they only drop their leaves in extreme cold and tolerate 20-degree weather. Grown indoors, they’ll keep their leaves throughout the winterArbequinas are self-pollinating, so you only need one to produce fruit, though extra trees mean an even bigger bounty. And more is more when it comes to bushels of fruit and beauty.Bring a taste of the Mediterranean to your home. This variety is revered as both a table olive – for its mild, buttery and lightly fruity flavor – as well as an oil olive for its high oil concentration. Tasty fruit and gorgeous gray-green foliage will evoke the rolling Spanish landscapes where this variety is widely grown. Olives hang well on the tree and ripen at different intervals. Drought-tolerant and pest-resistant. Heat-tolerant. Ripens starting in NovemberA self-fruiting olive prized for its dark brown fruit with highly aromatic oil content and attractive, silvery green foliage. Highly adaptable, it produces abundantly in hot dry climates, and has shown increased hardiness over other varieties, withstanding temperatures as low as 5 degrees. Makes a beautiful specimen shrub or small tree
