50+ SEEDS Five Color Chili Pepper- Rainbow Chili Seeds for Planting
50+ SEEDS Five Color Chili Pepper- Rainbow Chili Seeds for Planting. Plants are loaded with conical shaped fruits is a dazzling array of colors, starting deep purple and changing to creamy yellow, orange and finally red. All colors are present on the plants at any time. Deep green foliage is tinged with purple. Great for the garden, or containers. Fruits are quite hot and useful for any standard pepper recipes calling for hot peppers, especially salsa or pastes. 80 days from transplant. Please NOTE: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions. End users should educate themselves on how each vegetable variety will perform at their location and formulate a strategy on planting and harvesting times.
Black Brandywine Tomato (Regular Leaf) Seeds | Heirloom | Organic
(Indeterminate/75-85 Days)Black Brandywine is one of the best and most popular black tomatoes varieties! Sturdy plants produce slightly flattened, mahogany colored, beefsteak tomatoes that range from medium to large and have a unique and complex flavor. If you are looking an heirloom that is both rare and unique this is an excellent choice! Common Name – TomatoBotanical Name – Solanum LycopersicumHeirloom Status (lineage established at least 50 years ago) – Heirloom TomatoOpen-Pollinated Status – Open-Pollinated Tomato Organic Status – Organic TomatoGrowth Habit – Indeterminate TomatoDays to Maturity – 75-85 DaysDays to Germinate – 6-14 DaysFruit Color – Black TomatoFruit Size – Medium/ Large Beefsteak Tomato Soil Depth – ¼ InchSoil Temperature – 75-85 DegreesPlant Spacing – 36-48 inchesRow Spacing – 4-5 FeetPreferences – Full Sun, Moist Well Drained Soil 1/8 Oz = Approximately 930-1,250 Tomato Seeds1/4 Oz = Approximately 1,875-2,500 Tomato Seeds1/2 Oz = Approximately 3,750-5,000 Tomato Seeds1 Oz = Approximately 7,500-10,000 Tomato Seeds Planting Instructions – Start tomato seeds indoors 6-8 weeks before last frost date. Do not plant out until 2 weeks after last frost. Tomato seeds require high soil temperatures for good germination rates. We highly recommend heat mats to ensure and speed up germination. Pot up to 3–4 inch pots when first true leaves develop (not cotyledon leaves). Harden off plants for 1-2 weeks in full sun before transplanting them outside (after last frost). Make sure to give tomato plants a lot of space for vigorous root and foliage growth.
Sokolades Tomato Seeds
(Indeterminate/70-80 Days)Sokolades is a beautiful high yielding black variety that produces tons of large (6-12 ounce), round, tomatoes! They have a complex, rich, and unique flavor profile that we absolutely love! These grow really well in most climates, even with shorter seasons. This is a rare, but fantastic tomato that you should absolutely grow! Common Name – TomatoBotanical Name – Solanum LycopersicumHeirloom Status (lineage established at least 50 years ago) – Unknown Open-Pollinated Status – Open-PollinatedOrganic Status – OrganicGrowth Habit – IndeterminateDays to Maturity – 70-80 DaysDays to Germinate – 6-14 DaysFruit Color – Black/ Purple TomatoFruit Size – Medium/ Large Beefsteak TomatoSoil Depth – ¼ InchSoil Temperature – 75-85 DegreesPlant Spacing – 36-48 inchesRow Spacing – 4-5 FeetPreferences – Full Sun, Moist Well Drained Soil 1/8 Oz = Approximately 930-1,250 Tomato Seeds1/4 Oz = Approximately 1,875-2,500 Tomato Seeds1/2 Oz = Approximately 3,750-5,000 Tomato Seeds1 Oz = Approximately 7,500-10,000 Tomato Seeds Planting Instructions – Start tomato seeds indoors 6-8 weeks before last frost date. Do not plant out until 2 weeks after last frost. Tomato seeds require high soil temperatures for good germination rates. We highly recommend heat mats to ensure and speed up germination. Pot up to 3–4 inch pots when first true leaves develop (not cotyledon leaves). Harden off plants for 1-2 weeks in full sun before transplanting them outside (after last frost). Make sure to give tomato plants a lot of space for vigorous root and foliage growth.
Black Pineapple/ Ananas Noire Tomato Seeds | Organic | Rare
(Indeterminate/85 days)Ananas Noire, a.k.a. Black Pineapple, is one of the most talked about new tomatoes on the market. It’s a beautiful mixture of greens, yellows, reds, and purples and produces massive yields of 1 ½ pound fruit. Its flavor is intense, sweet, tropical, and smoky. This one will amaze everyone that you show it to. Common Name – TomatoBotanical Name – Solanum LycopersicumHeirloom Status (lineage established at least 50 years ago) – Non Heirloom Tomato (Recent Variety)Open-Pollinated Status – Open-PollinatedOrganic Status – OrganicGrowth Habit – IndeterminateDays to Maturity – 85 DaysDays to Germinate – 6-14 DaysFruit Color – Multi-Colored TomatoFruit Size – Large/ Beefsteak TomatoSoil Depth – ¼ InchSoil Temperature – 75-85 DegreesPlant Spacing – 36-48 inchesRow Spacing – 4-5 FeetPreferences – Full Sun, Moist Well Drained Soil 1/8 Oz = Approximately 930-1,250 Tomato Seeds1/4 Oz = Approximately 1,875-2,500 Tomato Seeds1/2 Oz = Approximately 3,750-5,000 Tomato Seeds1 Oz = Approximately 7,500-10,000 Tomato Seeds Planting Instructions – Start seeds indoors 6-8 weeks before last frost date. Do not Plant out until 2 weeks after last frost. Tomato seeds require high soil temperatures for good germination rates. We highly recommend heat mats to ensure and speed up germination. Pot up to 3–4 inch pots when first true leaves develop (not cotyledon leaves). Harden off plants for 1-2 weeks in full sun before transplanting them outside (after last frost). Make sure to give tomato plants a lot of space for vigorous root and foliage growth.
Rainbow Eucalyptus Tree Seeds – 50 Seeds – Stunning Colored Bark
50 Seeds to Grow of Rainbow Eucapyptus Tree
30+ Black / Pink Brandywine Tomato Seeds Indeterminate Non-GMO Heirloom Free S/H
Fresh seeds inside US and Fast Shipping Brandywine is a large, beefsteak-shaped tomato fruit that grows upright on large leaved plants. A customer favorite for it’s sweet taste, few seeds and meaty flesh! The indeterminate tomato fruits will ripen later than most but will produces 16-32 ounce tomatoes until the first frost of fall. Product Details Breed: Heirloom Zones: 3-9 Germination: 5-10 days Days to Maturity: 90 days from transplant Vine: Indeterminate Weight: 10-21 oz. per fruit Fruit: Large, pink-red fruits Customer Service:Your success is our success. If you feel like you cannot leave us a 5 star rating or if you have any issues with your order, like damaged or wrong items etc…just send us a note and we’ll promptly resolve the issue for you. Free Shipping:Seeds are packaged in a small poly bag. In an effort to keep costs low, and pass the savings onto you, we do not offer specific planting directions on seed packets. If you cannot locate planting instructions for your specific conditions, contact us and we’ll do our best to instruct you on the proper methods. There is no tracking number for economy shipping. Economy shipping order usually takes 1-2 weeks to arrive depending on the state you live. If you want seeds to arrive faster and safely with the tracking, it is HIGHLY recommended to choose USPS Ground Advantage.
250+ Powder Puff Aster Seeds – Rainbow Mix – Chrysanthemum – Fresh Cut Flowers
Powderpuff Mix Aster flower seeds are a tidy and vibrant addition to grow in any home or garden. Powderpuff Mix flowers grow robust 12-36″ tall Asters perfect for indoor gardening, yet hardy enough to keep outside during the long summer heat. Powderpuff Mix Aster flower seeds promise dazzling 3-5″ lush mum-like bulbs that are sure to highlight any seasonal fresh cut arrangement or bouquet. Aster is tolerant, easy to grow from seeds, and ideal for indoor containers and planters or for a charming border around your flower bed
45 Organic Non-GMO Black From Tula Tomato Seeds- Seeds Of Tomorrow
45 Organic Non-GMO Black From Tula Tomato Seeds. Plant produces high yields of 10 to 14 oz brownish-red beefsteak tomatoes. They have a rich tomato flavor. One of the best of the black tomato varieties on the market. It has the perfect acid-sugar balance. It is the largest of the black tomatoes. Perfect for sandwiches, salads, slicing, and canning. Does well in dry conditions. Excellent choice for home gardens. A heirloom from Ukraine. Seed Amount: 30 Sun:full Plant depth: 1/4″ Plant spacing:12″-36″ Day: 75 I pray you have an abundant growing season, whether you purchase from me or not. Please remember to share with those in need so we all can be “growing a better tomorrow” -Seeds of Tomorrow
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds FREE SHIPPING
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds, FREE SHIPPING All are heirloom, non-GMO. All indeterminate varieties, except as indicated. Choose from among the following tomato varieties: Amish Paste: Large plum variety with a long history as a family heirloom tomato. It is reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin. Fruit ranges from 6-12 ounces and vary in shape from oxheart to plum. Meaty with few seeds, makes it excellent for making tomato sauce and paste. 80-85 days from transplant to maturity. Assorted Cherry Tomato Seed Mix: We’ll blend for you an assortment of cherry tomato seeds. Sweet and delicious. You’ll love what grows. Fast producers and very prolific. Assorted Tomato Seed Mix: Let us put together a mix of random tomato seeds from our inventory. You’ll be pleasantly surprised at what shows up in your garden. Beefsteak: Large, red, slicing tomato, often weighing 1-2 pounds each. Very meaty, with excellent tomato flavor. Think BLTs! 85 days from transplant to maturity. Black Krim: Large slicing tomato. Color is black to dark red, often with green shoulders. Originally from the Isle of Krim in the Black Sea. Sometimes known as Black Crimea. Very juicy. Considered to be one of the best ‘black” tomatoes. Black Prince: Oval-shaped, medium sized tomato. 3-5 ounces. Juicy, reddish-black meat. These tomatoes come to us from Siberia, Russia, so are early producers, good for cooler fall or early-spring gardens. 70-90 days from transplant to maturity. Black Sea Man: Medium-sized, brown-pink fruits have olive shading. Attractive marbled flesh. Rich flavor. Potato-leaf foliage. Determinate. 75 days from transplant to maturity. Box Car Willie: Medium sized, orange to bright red color. 10-16 ounces each. We have found these to be heavy producers. Rich, sweet flavor with enough acidity to provide a little tanginess. Good choice for canning, sauce or salads. Good resistance to disease and cracking. 80 days from transplant to maturity. Brandywine, Red: Large, red slicing tomato. 16-24 ounces. One of the most popular and best-tasting heirloom tomatoes. Vigorous plants that produce large-lobed fruits perfect for sandwiches. 75 days from transplant to maturity. Cherokee Purple: Dusty, rose-brown colored. 10-12 ounces each. Pre-1890 variety, reputed to be an old Cherokee Indian heirloom. Delicious, rich tomato flavor. 75-90 days from transplant to maturity. Chocolate Cherry: Produces dense clusters of black to brick-red cherry tomatoes, slightly smaller than golf-balls. Exceptional flavor. Highly prolific. 70 days from transplant to maturity. Creole: Medium-sized tomatoes. 8-12 ounces. Developed by Louisiana State University around 1956. Designated the official vegetable plant of Louisiana in 2003. Thanks to their Southern routes, they are tolerant to heat and humidity. Vines are vigorous, so use tall cages. 70-75 days from transplant to maturity. Delicious: More than a description, Delicious tomatoes are a large, red varietal producing fruit weighing up to a pound each. Very large tomatoes with exceptional eating qualities. Solid scarlet, globe-shaped fruits. Heavy producer. Few seeds. Good slicing tomato. 75 days from transplant to maturity. Druzba: Introduced in 1995 by SESE. Productive variety with excellent, juicy, sweet flavor. Fruits come 2-4 in a cluster, and weight 5-6 ounces each. Resistant to disease, cracking and blossom end rot. 75-85 days from transplant to maturity. Green Zebra: Medium-sized round tomatoes with pale green-yellow skin and dark stripes (these will NOT get red). Known for their tangy, sweet-tart taste. Dependable, heavy producers. 1.5″-2.5″ in diameter, weighing 3-4 ounces each. 75-80 days from transplant to maturity. Japanese Black Trifele: Pear-shaped 4-6 ounce fruits. Deep burgundy colored with green shoulders and a rich, complex flavor. Very productive, bearing early through late in the season. Crack resistant. Heavy producer. 80-85 days to maturity. Jubilee: Heavy-yielding, low-acid with golden fruit. Yellow-color and low-acidity makes these great for juicing or eating. Average about 8 ounces each. Smooth skin with solid, sweet, meaty flesh. 3″-4″ in diameter. 70 days from transplant to maturity. Juliette: Great flavor, fresh or cooked. Deep red, shiny fruits. Shaped like a Roma tomato, weighing 1 1/2 – 2 ounces each. Typically 12-18 fruits per cluster. Delicious, rich flavor for salads, great salsa and fresh pasta sauce. Good crack resistance. 60 days from transplant to maturity. Kellogg’s Breakfast: Beautiful, orange, large slicing tomatoes. They grow heavy and sweet. Great slicing tomato that will sometimes spill of the edges of a sandwich. 16-32 ounces each. 80 days from transplant to maturity. Large Red Cherry: Tried and true varietal. Excellent salad tomato with clusters of 5-6 tomatoes each. 1″-1 1/2″ in diameter. Full-season, high-yields for deep-scarlet fruits. Excellent for salads or snacking. 60-65 days from transplant to maturity. Mortgage Lifter: Sometimes called Radiator Charlie Mortgage Lifters, because they were bred in the 1930s by radiator mechanic M.C. Byers, who was concerned about paying off his home loan (he ultimately paid his $6,000 debt through the sale of tomatoes, seeds and plants). Although these tomatoes will likely not pay off your home loan, they are a favorite, producing huge, 2-3 pound tomatoes with pinkish-red fruits. Highly flavorful. 80-85 days from transplant to maturity. Pineapple: Large fruits with distinct red, orange and yellow striped skin and marbled flesh. Mild, somewhat citrusy favor. 1-2 pound fruits, can be 5″-6″ in diameter. 75-95 days to maturity. Purple Calabash: Drought tolerant and crack resistant plant, producing abundant crops of 2.5″ – 3.5″ flattened, deeply ruffled, chocolate-brown to deep-purple fruits. Intensely rich, sweet, wine-like flavors. 85-90 days to maturity. Roma VF: Also known as “the Paste Tomato.” Vigorous, strong, medium-large determinant plants produce mile, solid, thick-walled plum-shaped fruits. Very good disease resistance. Popular, great tasting. Rich, red colored. 70-78 days from transplant to maturity. Sungold: Extra-sweet, golden-orange, cherry tomatoes produce throughout the summer. We harvest them continuously throughout the season. Small fruits may be up to an ounce and 1″ in diameter. 65 days from transplant to maturity. Violet Jasper: Stunning look and delicious taste. This is a Chinese varietal that is red with green stripes. 1-3 ounce fruits. Very eye-catching, so add a beautiful pop of color to salads and other dishes. But these are our favorite tomatoes to eat dried. Slice in half and place on a dehydrator or in the over at a very low heat. Turn often. The drying process intensifies the flavors of these already-delicious tomatoes. Heat tolerant, heavy producers that keep up production through the summer. 70-75 days from transplant to maturity. White Cherry: Sugary sweet and bursting with juicy flavor, these white cherry tomatoes are a summer picnic treat. Clusters of 1-1 1/2″ snack-sized fruits ripen from green to yellow-white, becoming uniquely sweet and mild-tasting. Chill a bowlful for a satisfying portable snack when the sultry days of summer call for a cooling, melt-in-your-mouth taste sensation. 65 days from transplant to maturity.Seeds harvested in 2024 from our own organically-grown garden. We try to be environmentally responsible, so seeds will be packaged in folded paper rather than plastic bags, and we often recycle / upcycle envelopes and other shipping materials. Larger quantities of some seeds are available; please inquire. FREE SHIPPING in the U.S. Item will be shipped via USPS mail without tracking; if tracking is required, please inquire. Feel free to ask questions or request additional photos. Powered by SixBit’s eCommerce Solution
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds FREE SHIPPING
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds, FREE SHIPPING All are heirloom, non-GMO. All indeterminate varieties, except as indicated. Choose from among the following tomato varieties: Amish Paste: Large plum variety with a long history as a family heirloom tomato. It is reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin. Fruit ranges from 6-12 ounces and vary in shape from oxheart to plum. Meaty with few seeds, makes it excellent for making tomato sauce and paste. 80-85 days from transplant to maturity. Assorted Cherry Tomato Seed Mix: We’ll blend for you an assortment of cherry tomato seeds. Sweet and delicious. You’ll love what grows. Fast producers and very prolific. Assorted Tomato Seed Mix: Let us put together a mix of random tomato seeds from our inventory. You’ll be pleasantly surprised at what shows up in your garden. Beefsteak: Large, red, slicing tomato, often weighing 1-2 pounds each. Very meaty, with excellent tomato flavor. Think BLTs! 85 days from transplant to maturity. Black Krim: Large slicing tomato. Color is black to dark red, often with green shoulders. Originally from the Isle of Krim in the Black Sea. Sometimes known as Black Crimea. Very juicy. Considered to be one of the best ‘black” tomatoes. Black Prince: Oval-shaped, medium sized tomato. 3-5 ounces. Juicy, reddish-black meat. These tomatoes come to us from Siberia, Russia, so are early producers, good for cooler fall or early-spring gardens. 70-90 days from transplant to maturity. Black Sea Man: Medium-sized, brown-pink fruits have olive shading. Attractive marbled flesh. Rich flavor. Potato-leaf foliage. Determinate. 75 days from transplant to maturity. Box Car Willie: Medium sized, orange to bright red color. 10-16 ounces each. We have found these to be heavy producers. Rich, sweet flavor with enough acidity to provide a little tanginess. Good choice for canning, sauce or salads. Good resistance to disease and cracking. 80 days from transplant to maturity. Brandywine, Red: Large, red slicing tomato. 16-24 ounces. One of the most popular and best-tasting heirloom tomatoes. Vigorous plants that produce large-lobed fruits perfect for sandwiches. 75 days from transplant to maturity. Cherokee Purple: Dusty, rose-brown colored. 10-12 ounces each. Pre-1890 variety, reputed to be an old Cherokee Indian heirloom. Delicious, rich tomato flavor. 75-90 days from transplant to maturity. Chocolate Cherry: Produces dense clusters of black to brick-red cherry tomatoes, slightly smaller than golf-balls. Exceptional flavor. Highly prolific. 70 days from transplant to maturity. Creole: Medium-sized tomatoes. 8-12 ounces. Developed by Louisiana State University around 1956. Designated the official vegetable plant of Louisiana in 2003. Thanks to their Southern routes, they are tolerant to heat and humidity. Vines are vigorous, so use tall cages. 70-75 days from transplant to maturity. Delicious: More than a description, Delicious tomatoes are a large, red varietal producing fruit weighing up to a pound each. Very large tomatoes with exceptional eating qualities. Solid scarlet, globe-shaped fruits. Heavy producer. Few seeds. Good slicing tomato. 75 days from transplant to maturity. Druzba: Introduced in 1995 by SESE. Productive variety with excellent, juicy, sweet flavor. Fruits come 2-4 in a cluster, and weight 5-6 ounces each. Resistant to disease, cracking and blossom end rot. 75-85 days from transplant to maturity. Green Zebra: Medium-sized round tomatoes with pale green-yellow skin and dark stripes (these will NOT get red). Known for their tangy, sweet-tart taste. Dependable, heavy producers. 1.5″-2.5″ in diameter, weighing 3-4 ounces each. 75-80 days from transplant to maturity. Japanese Black Trifele: Pear-shaped 4-6 ounce fruits. Deep burgundy colored with green shoulders and a rich, complex flavor. Very productive, bearing early through late in the season. Crack resistant. Heavy producer. 80-85 days to maturity. Jubilee: Heavy-yielding, low-acid with golden fruit. Yellow-color and low-acidity makes these great for juicing or eating. Average about 8 ounces each. Smooth skin with solid, sweet, meaty flesh. 3″-4″ in diameter. 70 days from transplant to maturity. Juliette: Great flavor, fresh or cooked. Deep red, shiny fruits. Shaped like a Roma tomato, weighing 1 1/2 – 2 ounces each. Typically 12-18 fruits per cluster. Delicious, rich flavor for salads, great salsa and fresh pasta sauce. Good crack resistance. 60 days from transplant to maturity. Kellogg’s Breakfast: Beautiful, orange, large slicing tomatoes. They grow heavy and sweet. Great slicing tomato that will sometimes spill of the edges of a sandwich. 16-32 ounces each. 80 days from transplant to maturity. Large Red Cherry: Tried and true varietal. Excellent salad tomato with clusters of 5-6 tomatoes each. 1″-1 1/2″ in diameter. Full-season, high-yields for deep-scarlet fruits. Excellent for salads or snacking. 60-65 days from transplant to maturity. Mortgage Lifter: Sometimes called Radiator Charlie Mortgage Lifters, because they were bred in the 1930s by radiator mechanic M.C. Byers, who was concerned about paying off his home loan (he ultimately paid his $6,000 debt through the sale of tomatoes, seeds and plants). Although these tomatoes will likely not pay off your home loan, they are a favorite, producing huge, 2-3 pound tomatoes with pinkish-red fruits. Highly flavorful. 80-85 days from transplant to maturity. Pineapple: Large fruits with distinct red, orange and yellow striped skin and marbled flesh. Mild, somewhat citrusy favor. 1-2 pound fruits, can be 5″-6″ in diameter. 75-95 days to maturity. Purple Calabash: Drought tolerant and crack resistant plant, producing abundant crops of 2.5″ – 3.5″ flattened, deeply ruffled, chocolate-brown to deep-purple fruits. Intensely rich, sweet, wine-like flavors. 85-90 days to maturity. Roma VF: Also known as “the Paste Tomato.” Vigorous, strong, medium-large determinant plants produce mile, solid, thick-walled plum-shaped fruits. Very good disease resistance. Popular, great tasting. Rich, red colored. 70-78 days from transplant to maturity. Sungold: Extra-sweet, golden-orange, cherry tomatoes produce throughout the summer. We harvest them continuously throughout the season. Small fruits may be up to an ounce and 1″ in diameter. 65 days from transplant to maturity. Violet Jasper: Stunning look and delicious taste. This is a Chinese varietal that is red with green stripes. 1-3 ounce fruits. Very eye-catching, so add a beautiful pop of color to salads and other dishes. But these are our favorite tomatoes to eat dried. Slice in half and place on a dehydrator or in the over at a very low heat. Turn often. The drying process intensifies the flavors of these already-delicious tomatoes. Heat tolerant, heavy producers that keep up production through the summer. 70-75 days from transplant to maturity. White Cherry: Sugary sweet and bursting with juicy flavor, these white cherry tomatoes are a summer picnic treat. Clusters of 1-1 1/2″ snack-sized fruits ripen from green to yellow-white, becoming uniquely sweet and mild-tasting. Chill a bowlful for a satisfying portable snack when the sultry days of summer call for a cooling, melt-in-your-mouth taste sensation. 65 days from transplant to maturity.Seeds harvested in 2024 from our own organically-grown garden. We try to be environmentally responsible, so seeds will be packaged in folded paper rather than plastic bags, and we often recycle / upcycle envelopes and other shipping materials. Larger quantities of some seeds are available; please inquire. FREE SHIPPING in the U.S. Item will be shipped via USPS mail without tracking; if tracking is required, please inquire. Feel free to ask questions or request additional photos. Powered by SixBit’s eCommerce Solution
