Pineapple Sage Seeds 10 Organic Seeds *FREE SHIPPING*

Pineapple Sage has a pineapple like fragrance and flowers that are edible. The flowers are reminiscent of Honeysuckle and make a colorful addition to salads, fruit cocktails or any garnish. They can be sugared and used to garnish cakes or cookie platters.

301+PRAIRIE SAGE Flower seeds White Sagebrush Perennial Native Wildflower smudge

PRAIRIE SAGE is known buy a lot of names, Sage / Wormwood / Sagewort / Sagebrush are just a few. This is the sage used for smudging. Very fragrant. Impervious to floods, fire, and drought. Not picky about soils. Full sun or part sun. This is a stiff, aromatic, silvery-white perennial, 1 1/2 – 3 ft. tall, which can spread quickly to form large colonies. Shrub-like, white, densely matted with hairs. Small, yellowish flowers show up in late summer and bloom through fall. This is a common artemisia, with fragrant, whitish green foliage. a good choice for a low-maintenance, waist-high groundcover. It can even take a mowing.Some American Native Wildflower seeds need to go through a cold winter to germinate. This plant is one of them. They do this so the seed won’t sprout in fall, only to have the seedling not make it through a cold winter. I have stratified these seeds to simulate a cold winter(stratification) This raises the germination rate considerably. Thanks for looking!!300+ seeds per order.Species – Artemisia ludovicianaLife Cycle – Perennial.Sun – Full / Part.Planting Time – Spring, soil temp 65F+.SOW – 4 seeds per,1/16″ deep, about 16″apart. Keep moist.Germination – 7-10 Days.Thin to 1. Use scissors to cut out unwanted sprouts.Water – Light / Medium.Fertilizer- None.Height – 1 1/2 ft to 3 ft.Width – 1 1/2 ft.Flowers – Yellow.Blooms- Late summer through fall.Notes – Will spread through root system. Forms colonies.

STRATIFIED PAW PAW FRUIT TREE SEEDS (Asimina Triloba) INDIAN BANANA Hardy Plant

“STRATIFIED”PAW PAW FRUIT TREE SEEDS (Asimina triloba) “Indian Banana” *Freshly Harvested Wild Pawpaw Seeds*Pawpaw are Native to North America and are Very Cold Hardy Fruit Trees. They Grow Wild in 26 States, Mostly East of the Mississippi. It’s Probably Best Known and Loved in the Mountain South, where Stands of Trees Produce Fruit that Weighs between 5 and 16 Ounces, Making it the Largest Tree Fruit in North America. In Recent Years, More Pawpaw Trees have been Cultivated, but, for Most Fans of the Fruit, Part of the Pleasure is in the Thrill of the Hunt for them in the Wild. According to Kentucky State University’s Cooperative Extension Program, Pawpaw Fruit has a Sky High in Vitamin C, Magnesium, Iron, Copper, and Manganese. They are Also a Good Source of Potassium and Several Essential Amino Acids, and they Also Contain Significant amounts of Riboflavin, Niacin, Calcium, Phosphorus, and Zinc. Pawpaw Fruit Contains these Nutrients in Amounts that are Generally about the Same as or Greater than those Found in Bananas, Apples, or Oranges. Though the Pawpaw’s only near Relatives are Tropical, and Paw Paws Look like Mangos and Taste like Bananas, they are Not Tropical but are Native to Most All of the Eastern United States and Even in Parts of Canada. The Pawpaw Grows Best in Areas with Hot Summers and Cold Winters (USDA Plant Hardiness Zones 5 to 8). It is Cold Hardy and Relatively Pest-Free, and it’s Tolerance to Shade Makes it Suitable for Intercropping with Certain other Trees. Pawpaw Trees will Grow from 12 to 25 Feet Tall and Should be Spaced 8 to 15 Feet Apart.Native Zones 5-8Paw Paw Germination:”Stratified & Ready to Plant”1) Soak seeds in warm water for no more than 12 hours.3) Use a heated propagator to keep the soil at a constant 85 degrees F.4) Plant the seeds with the flat sides down at appx. 1″ inch deep in seed starting mix.5) Keep the soil PH between 5.0 to 7.0 & be sure to keep it moist, not wet as that can rot the seeds. Keep them in the shade, with little to no exposure to light.6) As long as the seeds have been kept moist at all times, and kept at a temperature of 80-85 degrees F, expect germination in 2-3 weeks, but the shoots will emerge in appx. 2 months. Pawpaw seeds are known as “hypogeal”, meaning they develop roots before they develop leaves. This means you won’t see much above ground activity for quite sometime after germination begins. (See Picture 5 to see tap roots starting.) It may be well into summer before you see the leaves start to unfold which is normal in nature for Pawpaw seedlings. Do not place seedling in direct light until they are well established. Filtered light is optimal for seedlings. Wait until they are well established before exposing them to direct sunlight. “If you plan to store the seeds instead of planting immediately, be sure to keep them slightly moist to keep them viable”

10 Bael Fruit Tree Seeds (Aegle marmelos) Bengal Quince Stone Apple Plant RARE!

10 Bael Fruit Tree Seeds (Aegle marmelos)Bengal Quince Stone Apple PlantIt originates from India, but it can be found all over the southeastern Asia today. Bael thrives in all climates if grown indoors, and on all types of soil. It is used in human diet and folk medicine at least 5.000 years. Bael Fruit is rich in fiber, calcium, B vitamins and vitamin A. The fruit pulp contains 2.9 grams of fibre, 85mg of calcium, 1.2mg of vitamin B2 and 91 IU vitamin A per 100 grams. Its pulp and the juice is the most effective natural medicine against the scorching heat of summers. Bael is often cultivated near the temples because it represents sacred tree in Hinduism.Bael Fruit, (Aegle marmelos), bel also spelled Bael, also called Bengal quince, tree of the family Rutaceae, cultivated for its fruit. The plant is native to India and Bangladesh and has naturalized throughout much of Southeast Asia . The unripe fruit, sliced and sun-dried, is traditionally used as a remedy for dysentary and other digestive ailments. The ripe fruit is sweet, aromatic, and cooling. The tree’s wood is yellowish white and hard but not durable. Bears strong spines and alternate compound leaves with three leaflets. The sweet-scented white flowers are borne in panicle clusters and are sometimes used in perfumes. The fruit is pyriform (pear-shaped) to oblong in shape and 5–25 cm (2–10 inches) in diameter. It has a very hard woody gray or yellow rind and sweet, thick, orange-colored pulp.Outdoors: Zones 10-12Bael Germination:1) Soak seeds for 12 hours.2) Use a heated propagator to keep the soil at appx. 85-90 degrees F at all times. 3) Use a 50% sand, mixed with 50% well draining seed starting mix for optimal germination. 4) Dig a hole, 2-inches deeper in the soil for sowing seed. Water it regularly to keep moist at all times, but make sure not to overwater as it will rot the seeds. Mulch the soil with some dried leaves to conserve its moisture. Or, use a piece of plastic with a few small holes cut in it to maintain High Humidity. 5) Germination is erratic as with any tropical seeds, so don’t toss out any that don’t sprout first as they will all sprout at different times. Some may sprout within 1-3 weeks, but expect most of them to sprout anytime between 4-6 weeks as long as they are provided optimal conditions.”Please Contact us First if you need Anything”

STRATIFIED PAW PAW FRUIT TREE SEEDS (Asimina Triloba) INDIAN BANANA Hardy Plant

“STRATIFIED”PAW PAW FRUIT TREE SEEDS (Asimina triloba) “Indian Banana” *Freshly Harvested Wild Pawpaw Seeds*Pawpaw are Native to North America and are Very Cold Hardy Fruit Trees. They Grow Wild in 26 States, Mostly East of the Mississippi. It’s Probably Best Known and Loved in the Mountain South, where Stands of Trees Produce Fruit that Weighs between 5 and 16 Ounces, Making it the Largest Tree Fruit in North America. In Recent Years, More Pawpaw Trees have been Cultivated, but, for Most Fans of the Fruit, Part of the Pleasure is in the Thrill of the Hunt for them in the Wild. According to Kentucky State University’s Cooperative Extension Program, Pawpaw Fruit has a Sky High in Vitamin C, Magnesium, Iron, Copper, and Manganese. They are Also a Good Source of Potassium and Several Essential Amino Acids, and they Also Contain Significant amounts of Riboflavin, Niacin, Calcium, Phosphorus, and Zinc. Pawpaw Fruit Contains these Nutrients in Amounts that are Generally about the Same as or Greater than those Found in Bananas, Apples, or Oranges. Though the Pawpaw’s only near Relatives are Tropical, and Paw Paws Look like Mangos and Taste like Bananas, they are Not Tropical but are Native to Most All of the Eastern United States and Even in Parts of Canada. The Pawpaw Grows Best in Areas with Hot Summers and Cold Winters (USDA Plant Hardiness Zones 5 to 8). It is Cold Hardy and Relatively Pest-Free, and it’s Tolerance to Shade Makes it Suitable for Intercropping with Certain other Trees. Pawpaw Trees will Grow from 12 to 25 Feet Tall and Should be Spaced 8 to 15 Feet Apart.Native Zones 5-8Paw Paw Germination:”Stratified & Ready to Plant”1) Soak seeds in warm water for no more than 12 hours.3) Use a heated propagator to keep the soil at a constant 85 degrees F.4) Plant the seeds with the flat sides down at appx. 1″ inch deep in seed starting mix.5) Keep the soil PH between 5.0 to 7.0 & be sure to keep it moist, not wet as that can rot the seeds. Keep them in the shade, with little to no exposure to light.6) As long as the seeds have been kept moist at all times, and kept at a temperature of 80-85 degrees F, expect germination in 2-3 weeks, but the shoots will emerge in appx. 2 months. Pawpaw seeds are known as “hypogeal”, meaning they develop roots before they develop leaves. This means you won’t see much above ground activity for quite sometime after germination begins. (See Picture 5 to see tap roots starting.) It may be well into summer before you see the leaves start to unfold which is normal in nature for Pawpaw seedlings. Do not place seedling in direct light until they are well established. Filtered light is optimal for seedlings. Wait until they are well established before exposing them to direct sunlight. “If you plan to store the seeds instead of planting immediately, be sure to keep them slightly moist to keep them viable”

Sage Seeds | Non-GMO | Herb Seeds | Seed Store | Free Shipping | 1167

Sage is one of the essential herbs. It is used to flavor sausage, poultry, meat, bread, vegetables, omelets, and stuffing. Sage is often dried to create dried floral wreaths and dried flower arrangements. Sage has fragrant gray-green leaves and attractive purple-blue flower spikes in early summer. It is highly attractive to birds, bees, and butterflies. Sage is a perennial evergreen shrub native to the Mediterranean region. Its gray-green leaves have a pebbled or bumpy texture, and release a pungent but not unpleasant aroma. Sage is used to flavor many dishes and is a common ingredient in vinegars and sauces.Botanical Name: Salvia officinalis Life Cycle: Perennial Light Requirement: Full Sun Planting Season: Spring Features: Heirloom, Culinary, Medicinal, Container Garden, Deer Resistant Plant Height: 18-30 inches Days to Maturity: 90 Days Plant Spacing: 24 inches Planting Depth: 1/4 inch Sowing Method: Start Indoors, Direct Sow Cold Stratification: No Hardiness Zones: 5, 6, 7, 8, 9, 10 Shipping Info: All orders are shipped by USPS First Class Mail. Only orders $15 or more will include free tracking information. Return Info: All sales are final, no returns are accepted.

SAGEBRUSH Plants, 6-10 inches, (Idaho Big), 8 plants /order

SAGEBRUSH Plants, 6-8 inches, (Idaho Big), 8 plants /order. These are live plants harvested as ordered. They are the Bigbrush variety grown in SE Idaho. They grow to be 4-6′ tall. Excellent for soil erosion or a western decoration look in your yard. Easy to grow needing very little water. The leaves are very fragrant and make an excellent country atmosphere. I love the smell of taking a small branch and rubbing it in-between my hands.

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