Surinam Cherry Black Eugenia Uniflora Pitanga PLANT Fruit Tree Potted 3-7″
It has been seed-grown in our nursery conditions and is acclimated to the Southern California climate, ready to take off in your garden. The seed parent of this plant will be either ‘Lolita’ or ‘Chamba’ which are both dark purple/black cherries that are sweet and almost resinless.
Surinam Cherry (One Gallon Pot) free shipping
The Surinam Cherry (One Gallon Pot) is a fast-growing outdoor plant that thrives in full sun during the summer and spring seasons. This seedling from the Eugenia genus includes loam soil in the set and requires medium watering. It is a safe option for those looking to add a fruit tree to their yard or garden.
Surinam Cherry trees (One Gallon Pot)
The Surinam Cherry (One Gallon Pot) is a fast-growing outdoor plant that thrives in full sun during the summer and spring seasons. This seedling from the Eugenia genus includes loam soil in the set and requires medium watering. It is a safe option for those looking to add a fruit tree to their yard or garden.
Beautiful Red Berry Adenium Obesum Live Plant Flowering Tree
Beautiful live plant about 5 years old adenium obesum grown from seeds with good roots Plant ships bareroot from Florida Dark red purple color single petal long causex healthy young plant perfect for bonsai Please ask any details you want to know You will receive the exact plant as the picture If you have questions feel free to ask
Beautiful Red Berry Adenium Obesum Live Plant Flowering Tree
Beautiful live plant about 5 years old adenium obesum grown from seeds with good roots Plant ships bareroot from Florida Dark red purple color single petal long causex healthy young plant perfect for bonsai Please ask any details you want to know You will receive the exact plant as the picture If you have questions feel free to ask
Canna Lily Bulbs Dark Red/Purple Musifolia – Large tropical plant w/ Red flowers
Gigantic and incredibly architectural, award-winning Canna ‘Musifolia’ boasts enormous, dark green, banana leaves, up to 3 ft. long, flushed with bronze on the midribs and margins and adorned with red veining and red stems – Great for Garden, Patio, and landscaping (Hummingbirds love them!).
Canna Lily Bulbs Dark Red/Purple Musifolia – Large tropical plant w/ Red flowers
Gigantic and incredibly architectural, award-winning Canna ‘Musifolia’ boasts enormous, dark green, banana leaves, up to 3 ft. long, flushed with bronze on the midribs and margins and adorned with red veining and red stems – Great for Garden, Patio, and landscaping (Hummingbirds love them!).
350+ Red Amaranth Seeds, Chinese Spinach Seeds (Amaranth, Yin Cho or Callaloo)
FUN AND EASY:350+ Seeds of Red Amaranth.GROWING TIPS: Start indoors if there is a frost concern. Use good soil like CZ GRAIN soil.CZ GRAIN GUARANTEE: We guarantee all our product to arrive safe. Just reach out with questions or issues for an easy solution.
Chiltepin (chile tepin) Heirloom Non GMO Hot Pepper Live Starter Plant
This Item Cannot be Shipped to Hawaii.It’s not too late to plant Hot Peppers as Chiltepin peppers are a perennial variety which means that the plants can keep producing and with winter protection, they can live up to 35 years. Keep in mind that you need to cover or place the plants under a roof during the winter if you live in zones 9 or lower. If you live in zones 10- 11, you can grow them all year without winter protection. “The Mother of All Mother Peppers” Most Experts believe that Wild Chiltepin is the original wild pepper from which all other modern peppers evolved.You will receive an Organically Grown Chiltepin Pepper Starter plant in a 3.5′ Pot.All of our Vegetables and Herbs are Grown organically. Species: Capsicum Annuum Grown Organically?: Yes Days to Harvest: 90 days Sunlight: Full Sun Lifespan: Perennial (can produce for many years if protected from extreme Temperatures). Cold Resistance: Down to 32 Degrees Fahrenheit Detailed Growing Instructions will be included with your order. Happy Food Growing! The chiltepin Pepper, chiltepe, also known as chile del monte or aji pajarito, is a Capsicum annum species that is used all over North and South America. It is extensively used to produce sauces or as a condiment in Guatemala and Mexico, specifically in the states of Baja California Sur, Sonora, Chihuahua, Nuevo León, Coahuila, Veracruz, and Puebla. In Mexico, it is eaten in soups of all kinds as well as dishes like menudo, pozole, or tapixte in Veracruz. Its application gives foods a very fiery touch without taking away from their unique flavor.
Chiltepin (chile tepin) Heirloom Non GMO Hot Pepper Live Starter Plant
This Item Cannot be Shipped to Hawaii.It’s not too late to plant Hot Peppers as Chiltepin peppers are a perennial variety which means that the plants can keep producing and with winter protection, they can live up to 35 years. Keep in mind that you need to cover or place the plants under a roof during the winter if you live in zones 9 or lower. If you live in zones 10- 11, you can grow them all year without winter protection. “The Mother of All Mother Peppers” Most Experts believe that Wild Chiltepin is the original wild pepper from which all other modern peppers evolved.You will receive an Organically Grown Chiltepin Pepper Starter plant in a 3.5′ Pot.All of our Vegetables and Herbs are Grown organically. Species: Capsicum Annuum Grown Organically?: Yes Days to Harvest: 90 days Sunlight: Full Sun Lifespan: Perennial (can produce for many years if protected from extreme Temperatures). Cold Resistance: Down to 32 Degrees Fahrenheit Detailed Growing Instructions will be included with your order. Happy Food Growing! The chiltepin Pepper, chiltepe, also known as chile del monte or aji pajarito, is a Capsicum annum species that is used all over North and South America. It is extensively used to produce sauces or as a condiment in Guatemala and Mexico, specifically in the states of Baja California Sur, Sonora, Chihuahua, Nuevo León, Coahuila, Veracruz, and Puebla. In Mexico, it is eaten in soups of all kinds as well as dishes like menudo, pozole, or tapixte in Veracruz. Its application gives foods a very fiery touch without taking away from their unique flavor.
