Daikon Radish (Raphanus longipinnatus) – Deep-Root Cover Crop Seeds – ½ pound
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Climate | Arid |
| Planting Time | 4 Weeks |
| Common Name | Radish |
| Color | Green |
| Indoor/Outdoor | Outdoor |
| Soil Type | Clay |
| Brand | Seed |
| Season Of Interest | Fall |
| Soil PH | Neutral |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Light |
| Genus | Raphanus |
| Sunlight | Full Sun |
| Features | Cross-Pollinating |
| Cultivating Difficulty | Very Easy |
| Country/Region Of Manufacture | United States |
This listing is for one half (1/2) pound of Raphanus longipinnatus, also known as Daikon Radish or Tillage Radish. These deep-rooted and mild-flavored tubers can break through the most compacted soils, rotting in place and leaving behind compost-rich, loose soil. Daikon Radish matures quickly within 1-2 months of planting, and are best sown during late cool-weather months. The entire plant is edible and is used to provide high-protein feedstock for livestock, wildlife and people. Sowing depth: 1/4"Seeding rate: 8-12lbs per acre.Optimal temperature: Late Summer/Early Fall. Seeds are packaged in biodegradable bags with biodegradable tape to prevent moisture-build up and minimize plastic waste.