Tomato BLACK BRANDYWINE Potato Leaf Beefsteak Indeterminate Heirloom 30 seeds!
Tomato BLACK BRANDYWINE Beefsteak Indeterminate Heirloom Non-GMO 30 seeds!Open Pollinated Indeterminate Heirloom Non-GMO100% Pure Seed – No Filler – Non-GMOPRODUCT INFORMATIONAbout Tomato Seeds – Black BrandywineLycopersicon esculentumSEED TYPE: HeirloomPLANT TYPE: IndeterminateGrow heirloom tomatoes – Black Brandywine Tomato Seeds. Maroon red, large beefsteak fruit with black shoulders, Black Brandywine Tomatoes are juicy with a sweet, rich tomato flavor. Plant produces good yields, some weighing up to 2 pounds each! Great choice for salads and sandwiches.Black-shouldered juicy beefsteakIndeterminate, HeirloomBeefsteak Style, Juicy and Fruity SweetYields Until Frost; Prefers Full Sun ExposureFAST FACTSLIFE CYCLE: AnnualPLANTING SEASON: Warm SeasonFRUIT SIZE: 12-16 ouncesGROWTH HABIT: Multi-Branching, Spreading, UprightPLANT CHARACTERISTICS: Easy to Grow & Maintain, Fast GrowingUSE: CulinaryGROWING CONDITIONS: OutdoorHARVEST ADVANTAGES: High Yielding, SlicingHow to Grow Tomato SeedsPlanting Tomato Seeds – BLACK BRANDYWINEPLANTING SEASON: Warm SeasonSOWING METHOD: Start IndoorsLIGHT REQUIREMENT: Full SunPLANTING DEPTH: 1/4-1/2 inchPLANT SPACING: 18 to 36 inchesWATER NEEDS: AverageWhen to Plant Tomato SeedsYou can start tomatoes indoors or go straight to your garden bed. If starting indoors, plant 4-6 weeks before the last killing frost. Transplanting is best done 1 to 2 weeks after the average date of the last frost for your region. If starting in your garden bed, wait 1-2 weeks after the last killing frost to plant.Where to Plant Tomato SeedsIf planting directly in your garden, choose area that has plenty of light and well draining soil.How to Plant Tomato SeedsPlanting in a growing tray for indoor start: Fill each spot with soil leaving a quarter inch at the top. Put 2-3 seeds per container then sprinkle soil on top. Keep soil moist but not soaked. Once plants start forming, more water can be applied. Keep in area that allows for plenty of sunlight and rotate regularly. Directly planting in garden: Plant in rows with 2-3 seeds per section with about 2′ separation from next section. Add stakes as needed to keep plants upright.How to Harvest TomatoesWhen the tomato is 1/2 green and 1/2 pink is when you can start harvesting your tomato. It will continue to ripen once picked. Keep in cool place to allow it to ripen without damaging the fruit or losing flavor or nutrients.Don’t forget to plant Marigolds around your tomatoes! So why do marigolds and tomatoes grow well together? Marigolds and tomatoes are good garden buddies with similar growing conditions. Research studies have indicated that planting marigolds between tomatoes protects the tomato plants from harmful root-knot nematodes in the soil. Many gardeners believe that the pungent scent of marigolds also discourages a variety of pests such tomato hornworms, whiteflies, thrips, and maybe even rabbits! SEED STORINGStore your seeds in a cool, dry and dark location. Most seeds have a long shelf life, years even, but heat and moisture will cut that life short. Dedicate a drawer or cabinet to storing your seeds where you can also house your gardening journal close at hand for dreaming, planning and preparing.WE SHIP FAST & FREE! Your orders ship the next business date after payment via US mail. NO TRACKING. You can add TRACKING for $3.50 additional (see shipping charges). ORDER $10+ in the same day and we will ship in a Padded Envelope with a 50+ Seed Wildflower Gift Pack (500mg)ORDER $25+ in the same day and we will ship in a First Class Package with TRACKING and two 50+ Seed Wildflower Gift Packs (500mg each)CUSTOMER SERVICEWe will leave feedback for you within 48 hours of payment!Leaving Feedback for your seller. eBay guidelines: When you receive your seeds please leave a positive for us. If you have any problem at all no need to leave neutral or negative – message me and we will fix it! What should I consider before rating a seller’s performance? In general, here’s what you should be thinking about when leaving Feedback for a seller: Did you get what you were expecting, based on the item description? Was the item packaged appropriately (to prevent damage during shipping)? Did the seller ship the item within the timeframe indicated in the listing? (Remember that USPS is experiencing delays due to Covid.) Were the shipping and handling costs reasonable? They are FREE! If you communicated with the seller, were your questions or concerns addressed? Did the seller respond within a reasonable amount of time? Before you consider leaving a negative give the seller a chance to fix the problem. Negative Feedback directly impacts their business. If you don’t get your item within 10 working days message me directly. You do not need to do an Ebay claim – just message. Give me 48 hours to answer please and I will refund or reship. Please read the planting instructions! Some seeds require cold stratification. Some Perennials probably will not bloom until the 2nd year. Your success and happiness is our success and happiness!30 Day Return Policy If you need to return your item, we have a 30 day return policy. Please return it in the same condition it was received. <
Tomato CHEROKEE PURPLE Beefsteak Indeterminate Heirloom Non-GMO 30 seeds!
CHEROKEE PURPLE Beefsteak Tomato Open Pollinated Indeterminate Heirloom Non-GMO 30 Seeds100% Pure Seed – No Filler – Non-GMOPRODUCT INFORMATIONGrow Heirloom Tomatoes – Cherokee Purple Tomato Seeds:We have Cherokee Purple Tomatoes to thank for introducing us to the wonderful, exotic world of “black” heirloom tomatoes. Cherokee Purple Tomatoes win popularity contests for its intense depth of flavor as well as its unusual red/deep purple color.Beefsteak in style with green shoulders, they boast a dense, juicy texture with just the right amount of sweetness. A must have in your summer garden!Indeterminate; Heirloom; Rich Red-Purple FleshBeefsteak Style, Known for Intense Depth of FlavorYields Until Frost; Prefers Full Sun ExposureFAST FACTSLIFE CYCLE: AnnualLIGHT REQUIREMENT: Full SunPLANTING SEASON: Warm SeasonFRUIT SIZE: 1+ lbsDAYS TO MATURITY: 60-90 DaysPLANT SPACING: 18-36 inchesPLANTING DEPTH: 1/4-1/2 inchSOWING METHOD: Start IndoorsWATER NEEDS: AverageCOLD STRATIFICATION: NoHARDINESS ZONES: 3, 4, 5, 6, 7, 8, 9, 10SHIPS: Year RoundPLANT TYPE: IndeterminateFEATURES: HeirloomHow to Grow Cherokee Purple TomatoWHEN TO PLANT TOMATO SEEDSYou can start tomatoes indoors or go straight to your garden bed.If starting indoors, plant 4-6 weeks before the last killing frost. Transplanting is best done 1 to 2 weeks after the average date of the last frost for your region.If starting in your garden bed, wait 1-2 weeks after the last killing frost to plant.WHERE TO PLANT TOMATO SEEDSIf planting directly in your garden, choose area that has plenty of light and well draining soil.HOW TO PLANT TOMATO SEEDSPlanting in a growing tray for indoor start: Fill each spot with soil leaving a quarter inch at the top. Put 2-3 seeds per container then sprinkle soil on top. Keep soil moist but not soaked. Once plants start forming, more water can be applied. Keep in area that allows for plenty of sunlight and rotate regularly.Directly planting in garden: Plant in rows with 2-3 seeds per section with about 2′ separation from next section. Add stakes as needed to keep plants upright.HOW TO HARVEST TOMATOESWhen the tomato is 1/2 green and 1/2 pink is when you can start harvesting your tomato. It will continue to ripen once picked. Keep in cool place to allow it to ripen without damaging the fruit or losing flavor or nutrients.Don’t forget to plant Marigolds around your tomatoes!So why do marigolds and tomatoes grow well together?Marigolds and tomatoes are good garden buddies with similar growing conditions.Research studies have indicated that planting marigolds between tomatoes protects the tomato plants from harmful root-knot nematodes in the soil.Many gardeners believe that the pungent scent of marigolds also discourages a variety of pests such tomato hornworms, whiteflies, thrips, and maybe even rabbits!SEED STORINGStore your seeds in a cool, dry and dark location. Most seeds have a long shelf life, years even, but heat and moisture will cut that life short. Dedicate a drawer or cabinet to storing your seeds where you can also house your gardening journal close at hand for dreaming, planning and preparing.WE SHIP FAST & FREE!Your orders ship the next business date after payment via US mail in a white envelope with foam. NO TRACKING. You can add TRACKING for $3.50 additional (see shipping charges).ORDER $10+ in a day and we will ship in a Padded Envelope with a 50 Seed Wildflower Gift Pack (500mg)ORDER $25+ in a day and we will ship in a First Class Package with TRACKING and two 50 Seed Wildflower Gift Packs (500mg)CUSTOMER SERVICE Leaving Feedback – eBay guidelines. We will leave feedback for you within 48 hours of payment! When you receive your seeds please leave a positive for us. If you have any problem at all no need to leave neutral or negative – message me and we will fix it! What should I consider before rating a seller’s performance? In general, here’s what you should be thinking about when leaving Feedback for a seller: Did you get what you were expecting, based on the item description? Was the item packaged appropriately (to prevent damage during shipping)? Did the seller ship the item within the timeframe indicated in the listing? (Remember that USPS is experiencing delays due to Covid.) Were the shipping and handling costs reasonable? They are FREE! If you communicated with the seller, were your questions or concerns addressed? Did the seller respond within a reasonable amount of time? Before you consider leaving a negative give the seller a chance to fix the problem. Negative Feedback directly impacts their business. If you don’t get your item within 10 working days message me directly. You do not need to do an Ebay claim – just message. Give me 48 hours to answer please and I will refund or reship. Please read the planting instructions! Some seeds require cold stratification. Some Perennials probably will not bloom until the 2nd year. Your success and happiness is our success and happiness! 30 Day Return Policy If you need to return your item, we have a 30 day return policy. Please return it in the same condition it was received.
50 Heirloom Carbon Tomato Seeds – Best Tasting Award WInning Black Indeterminate
This rare heirloom variety is especially prized by tomato enthusiasts and is often considered among the best tasting black tomatoes available. The fruits have an excellent balance of sweetness, acidity, and savory old fashioned tomato flavor, making them ideal for slicing, sandwiches, salads, burgers, and fresh garden eating.
100 Heirloom Vintage Wine Tomato Seeds Large 1LB Chocolate&Red Striped Beefsteak
Thisheirloom tomato variety is famous for its striking, marbled skin in shades ofrosy pink, purple, chocolate brown, and deep red, giving it the look of a finebicolor tomato with the rich tones often seen inpurple tomatoes ,black tomatoes, andchocolate tomatoes.
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds FREE SHIPPING
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds, FREE SHIPPING All are heirloom, non-GMO. All indeterminate varieties, except as indicated. Choose from among the following tomato varieties: Amish Paste: Large plum variety with a long history as a family heirloom tomato. It is reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin. Fruit ranges from 6-12 ounces and vary in shape from oxheart to plum. Meaty with few seeds, makes it excellent for making tomato sauce and paste. 80-85 days from transplant to maturity. Assorted Cherry Tomato Seed Mix: We’ll blend for you an assortment of cherry tomato seeds. Sweet and delicious. You’ll love what grows. Fast producers and very prolific. Assorted Tomato Seed Mix: Let us put together a mix of random tomato seeds from our inventory. You’ll be pleasantly surprised at what shows up in your garden. Beefsteak: Large, red, slicing tomato, often weighing 1-2 pounds each. Very meaty, with excellent tomato flavor. Think BLTs! 85 days from transplant to maturity. Black Krim: Large slicing tomato. Color is black to dark red, often with green shoulders. Originally from the Isle of Krim in the Black Sea. Sometimes known as Black Crimea. Very juicy. Considered to be one of the best ‘black” tomatoes. Black Prince: Oval-shaped, medium sized tomato. 3-5 ounces. Juicy, reddish-black meat. These tomatoes come to us from Siberia, Russia, so are early producers, good for cooler fall or early-spring gardens. 70-90 days from transplant to maturity. Black Sea Man: Medium-sized, brown-pink fruits have olive shading. Attractive marbled flesh. Rich flavor. Potato-leaf foliage. Determinate. 75 days from transplant to maturity. Box Car Willie: Medium sized, orange to bright red color. 10-16 ounces each. We have found these to be heavy producers. Rich, sweet flavor with enough acidity to provide a little tanginess. Good choice for canning, sauce or salads. Good resistance to disease and cracking. 80 days from transplant to maturity. Brandywine, Red: Large, red slicing tomato. 16-24 ounces. One of the most popular and best-tasting heirloom tomatoes. Vigorous plants that produce large-lobed fruits perfect for sandwiches. 75 days from transplant to maturity. Cherokee Purple: Dusty, rose-brown colored. 10-12 ounces each. Pre-1890 variety, reputed to be an old Cherokee Indian heirloom. Delicious, rich tomato flavor. 75-90 days from transplant to maturity. Chocolate Cherry: Produces dense clusters of black to brick-red cherry tomatoes, slightly smaller than golf-balls. Exceptional flavor. Highly prolific. 70 days from transplant to maturity. Creole: Medium-sized tomatoes. 8-12 ounces. Developed by Louisiana State University around 1956. Designated the official vegetable plant of Louisiana in 2003. Thanks to their Southern routes, they are tolerant to heat and humidity. Vines are vigorous, so use tall cages. 70-75 days from transplant to maturity. Delicious: More than a description, Delicious tomatoes are a large, red varietal producing fruit weighing up to a pound each. Very large tomatoes with exceptional eating qualities. Solid scarlet, globe-shaped fruits. Heavy producer. Few seeds. Good slicing tomato. 75 days from transplant to maturity. Druzba: Introduced in 1995 by SESE. Productive variety with excellent, juicy, sweet flavor. Fruits come 2-4 in a cluster, and weight 5-6 ounces each. Resistant to disease, cracking and blossom end rot. 75-85 days from transplant to maturity. Green Zebra: Medium-sized round tomatoes with pale green-yellow skin and dark stripes (these will NOT get red). Known for their tangy, sweet-tart taste. Dependable, heavy producers. 1.5″-2.5″ in diameter, weighing 3-4 ounces each. 75-80 days from transplant to maturity. Japanese Black Trifele: Pear-shaped 4-6 ounce fruits. Deep burgundy colored with green shoulders and a rich, complex flavor. Very productive, bearing early through late in the season. Crack resistant. Heavy producer. 80-85 days to maturity. Jubilee: Heavy-yielding, low-acid with golden fruit. Yellow-color and low-acidity makes these great for juicing or eating. Average about 8 ounces each. Smooth skin with solid, sweet, meaty flesh. 3″-4″ in diameter. 70 days from transplant to maturity. Juliette: Great flavor, fresh or cooked. Deep red, shiny fruits. Shaped like a Roma tomato, weighing 1 1/2 – 2 ounces each. Typically 12-18 fruits per cluster. Delicious, rich flavor for salads, great salsa and fresh pasta sauce. Good crack resistance. 60 days from transplant to maturity. Kellogg’s Breakfast: Beautiful, orange, large slicing tomatoes. They grow heavy and sweet. Great slicing tomato that will sometimes spill of the edges of a sandwich. 16-32 ounces each. 80 days from transplant to maturity. Large Red Cherry: Tried and true varietal. Excellent salad tomato with clusters of 5-6 tomatoes each. 1″-1 1/2″ in diameter. Full-season, high-yields for deep-scarlet fruits. Excellent for salads or snacking. 60-65 days from transplant to maturity. Mortgage Lifter: Sometimes called Radiator Charlie Mortgage Lifters, because they were bred in the 1930s by radiator mechanic M.C. Byers, who was concerned about paying off his home loan (he ultimately paid his $6,000 debt through the sale of tomatoes, seeds and plants). Although these tomatoes will likely not pay off your home loan, they are a favorite, producing huge, 2-3 pound tomatoes with pinkish-red fruits. Highly flavorful. 80-85 days from transplant to maturity. Pineapple: Large fruits with distinct red, orange and yellow striped skin and marbled flesh. Mild, somewhat citrusy favor. 1-2 pound fruits, can be 5″-6″ in diameter. 75-95 days to maturity. Purple Calabash: Drought tolerant and crack resistant plant, producing abundant crops of 2.5″ – 3.5″ flattened, deeply ruffled, chocolate-brown to deep-purple fruits. Intensely rich, sweet, wine-like flavors. 85-90 days to maturity. Roma VF: Also known as “the Paste Tomato.” Vigorous, strong, medium-large determinant plants produce mile, solid, thick-walled plum-shaped fruits. Very good disease resistance. Popular, great tasting. Rich, red colored. 70-78 days from transplant to maturity. Sungold: Extra-sweet, golden-orange, cherry tomatoes produce throughout the summer. We harvest them continuously throughout the season. Small fruits may be up to an ounce and 1″ in diameter. 65 days from transplant to maturity. Violet Jasper: Stunning look and delicious taste. This is a Chinese varietal that is red with green stripes. 1-3 ounce fruits. Very eye-catching, so add a beautiful pop of color to salads and other dishes. But these are our favorite tomatoes to eat dried. Slice in half and place on a dehydrator or in the over at a very low heat. Turn often. The drying process intensifies the flavors of these already-delicious tomatoes. Heat tolerant, heavy producers that keep up production through the summer. 70-75 days from transplant to maturity. White Cherry: Sugary sweet and bursting with juicy flavor, these white cherry tomatoes are a summer picnic treat. Clusters of 1-1 1/2″ snack-sized fruits ripen from green to yellow-white, becoming uniquely sweet and mild-tasting. Chill a bowlful for a satisfying portable snack when the sultry days of summer call for a cooling, melt-in-your-mouth taste sensation. 65 days from transplant to maturity.Seeds harvested in 2024 from our own organically-grown garden. We try to be environmentally responsible, so seeds will be packaged in folded paper rather than plastic bags, and we often recycle / upcycle envelopes and other shipping materials. Larger quantities of some seeds are available; please inquire. FREE SHIPPING in the U.S. Item will be shipped via USPS mail without tracking; if tracking is required, please inquire. Feel free to ask questions or request additional photos. Powered by SixBit’s eCommerce Solution
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds FREE SHIPPING
27 Varieties Organic Non-GMO Heirloom Tomatoes, 10/25/50/100 Seeds, FREE SHIPPING All are heirloom, non-GMO. All indeterminate varieties, except as indicated. Choose from among the following tomato varieties: Amish Paste: Large plum variety with a long history as a family heirloom tomato. It is reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin. Fruit ranges from 6-12 ounces and vary in shape from oxheart to plum. Meaty with few seeds, makes it excellent for making tomato sauce and paste. 80-85 days from transplant to maturity. Assorted Cherry Tomato Seed Mix: We’ll blend for you an assortment of cherry tomato seeds. Sweet and delicious. You’ll love what grows. Fast producers and very prolific. Assorted Tomato Seed Mix: Let us put together a mix of random tomato seeds from our inventory. You’ll be pleasantly surprised at what shows up in your garden. Beefsteak: Large, red, slicing tomato, often weighing 1-2 pounds each. Very meaty, with excellent tomato flavor. Think BLTs! 85 days from transplant to maturity. Black Krim: Large slicing tomato. Color is black to dark red, often with green shoulders. Originally from the Isle of Krim in the Black Sea. Sometimes known as Black Crimea. Very juicy. Considered to be one of the best ‘black” tomatoes. Black Prince: Oval-shaped, medium sized tomato. 3-5 ounces. Juicy, reddish-black meat. These tomatoes come to us from Siberia, Russia, so are early producers, good for cooler fall or early-spring gardens. 70-90 days from transplant to maturity. Black Sea Man: Medium-sized, brown-pink fruits have olive shading. Attractive marbled flesh. Rich flavor. Potato-leaf foliage. Determinate. 75 days from transplant to maturity. Box Car Willie: Medium sized, orange to bright red color. 10-16 ounces each. We have found these to be heavy producers. Rich, sweet flavor with enough acidity to provide a little tanginess. Good choice for canning, sauce or salads. Good resistance to disease and cracking. 80 days from transplant to maturity. Brandywine, Red: Large, red slicing tomato. 16-24 ounces. One of the most popular and best-tasting heirloom tomatoes. Vigorous plants that produce large-lobed fruits perfect for sandwiches. 75 days from transplant to maturity. Cherokee Purple: Dusty, rose-brown colored. 10-12 ounces each. Pre-1890 variety, reputed to be an old Cherokee Indian heirloom. Delicious, rich tomato flavor. 75-90 days from transplant to maturity. Chocolate Cherry: Produces dense clusters of black to brick-red cherry tomatoes, slightly smaller than golf-balls. Exceptional flavor. Highly prolific. 70 days from transplant to maturity. Creole: Medium-sized tomatoes. 8-12 ounces. Developed by Louisiana State University around 1956. Designated the official vegetable plant of Louisiana in 2003. Thanks to their Southern routes, they are tolerant to heat and humidity. Vines are vigorous, so use tall cages. 70-75 days from transplant to maturity. Delicious: More than a description, Delicious tomatoes are a large, red varietal producing fruit weighing up to a pound each. Very large tomatoes with exceptional eating qualities. Solid scarlet, globe-shaped fruits. Heavy producer. Few seeds. Good slicing tomato. 75 days from transplant to maturity. Druzba: Introduced in 1995 by SESE. Productive variety with excellent, juicy, sweet flavor. Fruits come 2-4 in a cluster, and weight 5-6 ounces each. Resistant to disease, cracking and blossom end rot. 75-85 days from transplant to maturity. Green Zebra: Medium-sized round tomatoes with pale green-yellow skin and dark stripes (these will NOT get red). Known for their tangy, sweet-tart taste. Dependable, heavy producers. 1.5″-2.5″ in diameter, weighing 3-4 ounces each. 75-80 days from transplant to maturity. Japanese Black Trifele: Pear-shaped 4-6 ounce fruits. Deep burgundy colored with green shoulders and a rich, complex flavor. Very productive, bearing early through late in the season. Crack resistant. Heavy producer. 80-85 days to maturity. Jubilee: Heavy-yielding, low-acid with golden fruit. Yellow-color and low-acidity makes these great for juicing or eating. Average about 8 ounces each. Smooth skin with solid, sweet, meaty flesh. 3″-4″ in diameter. 70 days from transplant to maturity. Juliette: Great flavor, fresh or cooked. Deep red, shiny fruits. Shaped like a Roma tomato, weighing 1 1/2 – 2 ounces each. Typically 12-18 fruits per cluster. Delicious, rich flavor for salads, great salsa and fresh pasta sauce. Good crack resistance. 60 days from transplant to maturity. Kellogg’s Breakfast: Beautiful, orange, large slicing tomatoes. They grow heavy and sweet. Great slicing tomato that will sometimes spill of the edges of a sandwich. 16-32 ounces each. 80 days from transplant to maturity. Large Red Cherry: Tried and true varietal. Excellent salad tomato with clusters of 5-6 tomatoes each. 1″-1 1/2″ in diameter. Full-season, high-yields for deep-scarlet fruits. Excellent for salads or snacking. 60-65 days from transplant to maturity. Mortgage Lifter: Sometimes called Radiator Charlie Mortgage Lifters, because they were bred in the 1930s by radiator mechanic M.C. Byers, who was concerned about paying off his home loan (he ultimately paid his $6,000 debt through the sale of tomatoes, seeds and plants). Although these tomatoes will likely not pay off your home loan, they are a favorite, producing huge, 2-3 pound tomatoes with pinkish-red fruits. Highly flavorful. 80-85 days from transplant to maturity. Pineapple: Large fruits with distinct red, orange and yellow striped skin and marbled flesh. Mild, somewhat citrusy favor. 1-2 pound fruits, can be 5″-6″ in diameter. 75-95 days to maturity. Purple Calabash: Drought tolerant and crack resistant plant, producing abundant crops of 2.5″ – 3.5″ flattened, deeply ruffled, chocolate-brown to deep-purple fruits. Intensely rich, sweet, wine-like flavors. 85-90 days to maturity. Roma VF: Also known as “the Paste Tomato.” Vigorous, strong, medium-large determinant plants produce mile, solid, thick-walled plum-shaped fruits. Very good disease resistance. Popular, great tasting. Rich, red colored. 70-78 days from transplant to maturity. Sungold: Extra-sweet, golden-orange, cherry tomatoes produce throughout the summer. We harvest them continuously throughout the season. Small fruits may be up to an ounce and 1″ in diameter. 65 days from transplant to maturity. Violet Jasper: Stunning look and delicious taste. This is a Chinese varietal that is red with green stripes. 1-3 ounce fruits. Very eye-catching, so add a beautiful pop of color to salads and other dishes. But these are our favorite tomatoes to eat dried. Slice in half and place on a dehydrator or in the over at a very low heat. Turn often. The drying process intensifies the flavors of these already-delicious tomatoes. Heat tolerant, heavy producers that keep up production through the summer. 70-75 days from transplant to maturity. White Cherry: Sugary sweet and bursting with juicy flavor, these white cherry tomatoes are a summer picnic treat. Clusters of 1-1 1/2″ snack-sized fruits ripen from green to yellow-white, becoming uniquely sweet and mild-tasting. Chill a bowlful for a satisfying portable snack when the sultry days of summer call for a cooling, melt-in-your-mouth taste sensation. 65 days from transplant to maturity.Seeds harvested in 2024 from our own organically-grown garden. We try to be environmentally responsible, so seeds will be packaged in folded paper rather than plastic bags, and we often recycle / upcycle envelopes and other shipping materials. Larger quantities of some seeds are available; please inquire. FREE SHIPPING in the U.S. Item will be shipped via USPS mail without tracking; if tracking is required, please inquire. Feel free to ask questions or request additional photos. Powered by SixBit’s eCommerce Solution
Black Brandywine Tomato Organic, Heirloom. 30 Seeds. Free Shipping!
Sow the seeds in a flat, 1/4″ deep and 1″ apart. Keep the temperature between 70-75 degrees F until they germinate, and make sure they get enough light, either from a sunny window or a grow light. Once the second set of leaves appears, transplant the seedlings into individual pots, burying the stems up to the lowest leaves to encourage strong roots.
Black Brandywine Tomato Organic, Heirloom. 30 Seeds. Free Shipping!
Sow the seeds in a flat, 1/4″ deep and 1″ apart. Keep the temperature between 70-75 degrees F until they germinate, and make sure they get enough light, either from a sunny window or a grow light. Once the second set of leaves appears, transplant the seedlings into individual pots, burying the stems up to the lowest leaves to encourage strong roots.
barlow jap round VARIANT tomato heirloom non-gmo DELICIOUS O.P. LYCOPENE SOURCE
Quick note: My seeds are grown, harvested, and selected by me. All seed is NON-GMO and open pollinated. I start ALL of my seedlings/transplants, so you know there are no chemicals, pesticides, insecticides, or harsh commercial fertilizers used in the products I produce. I use organic fertilizer, compost, and red worm castings, that’s it! I do not buy foreign seeds or seeds that are out of date. I have been growing these varieties for years and they are proven winners. You will not be dissapointed! SATISFACTION GUARANTEED!NON-GMO MADE IN THE USABack in 2010 I bought my first assortment of heirloom seeds, off ebay actually, from Blue Ribbon Tomatoes. Unfortunately, they are no longer selling heirloom tomato seed, boo! Anyway, I bought 100 or so varieties and have been growing them out ever since. One of those tomatoes that I enjoyed growing and still grow every year is the BARLOW JAP tomato. Something different happened this year though…One of my BARLOW JAP plants apparently was some kind of mutant and produced round tomatoes rather than the usual beefsteak shape typical of BARLOW JAP. Plus they were smaller but grew like crazy! Also, this plant was regular leaf, whereas BARLOW JAP is a potato leaf variety. See my photos, off this one plant I harvested almost 9 lbs of small round delectable tomatoes that I turned into a super delicious salsa! BARLOW JAP ROUND tomato seeds, heirloom, open-pollinated, non-gmo. 25 seeds per packet. BARLOW JAP ROUND has a fantastic flavor(did I say DELICIOUS?!?!), is red, small, and VERY productive. This tomato, BARLOW JAP ROUND, performed amazingly well for me in the high desert frontier at 4100 feet. My growing season is sometimes very long (May-November) and other years it can end in early September. No matter, this variety puts on a ton of fruit and does very well regardless of length of season. Great flavor and appearance.HISTORY of the original BARLOW JAP tomato… family heirloom of Brita Barlow (a.k.a. TooManyTomatoes) who received them from her Grandfather, Roy Barlow of Shelbyville, Kentucky. Roy received the original seed from a friend who had supposedly smuggled them home from Japan at the end of WWII. The original plants were weak in growth habit, but after successive generations of saving seeds only from the healthiest and strongest plants with the best tomatoes, they now appear to be strong growers from germination. These tomatoes became the main crop for Mr. Barlow’s produce business, and he called them his ‘Jap’ tomatoes. In 2008, Brita realized the improved variety, passed down through her family, could be lost due to the limited number of seeds retained in her family. She began sharing the seed with other tomato growers to insure it’s survival. I was lucky enough to receive some of this seed in 2010.Did You Know? Research shows that protective effects of tomatoes against prostate cancer and cardiovascular disease result from the synergy of lycopene with other phytonutrients naturally present in whole tomatoes. Lycopene is highest in organically grown tomatoes.Frontier Seed brand vegetable seeds are all NON-GMO and open pollinated heirloom varieties.Buy with confidence and plant the best!Nutritional Value:The red tomato is listed on most nutritional lists as a super-food. It is packed with the antioxidant vitamins A and C, potassium and the B vitamins for heart health, and above all a powerful carotenoid called lycopene. This phytonutrient, which is responsible for the bright red color of tomatoes, has been studied for its role in fighting various cancers, and its ability to lower cholesterol. When tomatoes are cooked, even more lycopene is made available. Lycopene has been shown to be especially effective when eaten with fat-rich foods such as avocado, olive oil, or nuts. There are the ingredients for a powerhouse salad! HEIRLOOM VEGETABLES JUST TASTE BETTER! INCLUDES BASIC GROWING INSTRUCTIONSI grow all my own varieties and harvest all of my own seeds. All of my seeds are fermented, strained, washed, dried, and stored at 34 degrees f until you purchase them. I have been saving seed for 7 years and this is the step by step process I use every year and I’ll tell you, my germination rates are amazing! a quick note on seed storage… I feel through my experience the best way to store your seed is in the refrigerator. Some vegetable varieties produce seed that remains viable for many years (tomatoes) and others produce seed that does not store well under any conditions (onions). I believe seed stored under refrigerated conditions could last 10 years or more. I have just planted some ACE 55 seeds from 2000 this last summer, 2017. They did great! Germination rates were in the 90% range and these seeds had been sitting in a box in my garage for the past 17 years! I have some of that seed available now listed as Marlboro Ace 55. GET SOME!At Frontier Farms, we specialize in many varieties of Heirloom tomatoes, peppers, plus many other vegetable varieties. WHAT IS AN HEIRLOOM? Heirloom plants are grown from seeds that have been handed down thru generations, saved from year to year, some varieties dating back hundreds of years. Many made the migration from Europe and the East with the immigrants coming to the USA. The seeds are never cross pollinated and so they remain true to their particular characteristics. Heirloom tomatoes come in all colors, shapes, and sizes. Reds, Pinks, Yellows, Orange, White, Green, Striped, and Black. Ranging in sizes of cherry and grape to large grapefruit size, meaty, or juicy. WHY HEIRLOOM? These tomatoes and other vegetable varieties are more natural, they are non GMO (genetically modified). They do not have as long of a shelf life as store bought tomatoes/vegetables, but that is what makes them special. They have a real fantastic tomato flavor not found in grocery store offerings. These tomatoes/vegetables are indeterminate (they grow all season, they flower all season and they produce tomatoes all season. They don?t stop until frost. Once heirloom tomatoes and vegetables are picked, they do not have a long shelf life as hybrids, but they more than make up for any shortcomings in flavor. This is true for all heirloom vegetables.Please see my other listings and my store for more great varieties and thank you!
barlow jap round VARIANT tomato heirloom non-gmo DELICIOUS O.P. LYCOPENE SOURCE
Quick note: My seeds are grown, harvested, and selected by me. All seed is NON-GMO and open pollinated. I start ALL of my seedlings/transplants, so you know there are no chemicals, pesticides, insecticides, or harsh commercial fertilizers used in the products I produce. I use organic fertilizer, compost, and red worm castings, that’s it! I do not buy foreign seeds or seeds that are out of date. I have been growing these varieties for years and they are proven winners. You will not be dissapointed! SATISFACTION GUARANTEED!NON-GMO MADE IN THE USABack in 2010 I bought my first assortment of heirloom seeds, off ebay actually, from Blue Ribbon Tomatoes. Unfortunately, they are no longer selling heirloom tomato seed, boo! Anyway, I bought 100 or so varieties and have been growing them out ever since. One of those tomatoes that I enjoyed growing and still grow every year is the BARLOW JAP tomato. Something different happened this year though…One of my BARLOW JAP plants apparently was some kind of mutant and produced round tomatoes rather than the usual beefsteak shape typical of BARLOW JAP. Plus they were smaller but grew like crazy! Also, this plant was regular leaf, whereas BARLOW JAP is a potato leaf variety. See my photos, off this one plant I harvested almost 9 lbs of small round delectable tomatoes that I turned into a super delicious salsa! BARLOW JAP ROUND tomato seeds, heirloom, open-pollinated, non-gmo. 25 seeds per packet. BARLOW JAP ROUND has a fantastic flavor(did I say DELICIOUS?!?!), is red, small, and VERY productive. This tomato, BARLOW JAP ROUND, performed amazingly well for me in the high desert frontier at 4100 feet. My growing season is sometimes very long (May-November) and other years it can end in early September. No matter, this variety puts on a ton of fruit and does very well regardless of length of season. Great flavor and appearance.HISTORY of the original BARLOW JAP tomato… family heirloom of Brita Barlow (a.k.a. TooManyTomatoes) who received them from her Grandfather, Roy Barlow of Shelbyville, Kentucky. Roy received the original seed from a friend who had supposedly smuggled them home from Japan at the end of WWII. The original plants were weak in growth habit, but after successive generations of saving seeds only from the healthiest and strongest plants with the best tomatoes, they now appear to be strong growers from germination. These tomatoes became the main crop for Mr. Barlow’s produce business, and he called them his ‘Jap’ tomatoes. In 2008, Brita realized the improved variety, passed down through her family, could be lost due to the limited number of seeds retained in her family. She began sharing the seed with other tomato growers to insure it’s survival. I was lucky enough to receive some of this seed in 2010.Did You Know? Research shows that protective effects of tomatoes against prostate cancer and cardiovascular disease result from the synergy of lycopene with other phytonutrients naturally present in whole tomatoes. Lycopene is highest in organically grown tomatoes.Frontier Seed brand vegetable seeds are all NON-GMO and open pollinated heirloom varieties.Buy with confidence and plant the best!Nutritional Value:The red tomato is listed on most nutritional lists as a super-food. It is packed with the antioxidant vitamins A and C, potassium and the B vitamins for heart health, and above all a powerful carotenoid called lycopene. This phytonutrient, which is responsible for the bright red color of tomatoes, has been studied for its role in fighting various cancers, and its ability to lower cholesterol. When tomatoes are cooked, even more lycopene is made available. Lycopene has been shown to be especially effective when eaten with fat-rich foods such as avocado, olive oil, or nuts. There are the ingredients for a powerhouse salad! HEIRLOOM VEGETABLES JUST TASTE BETTER! INCLUDES BASIC GROWING INSTRUCTIONSI grow all my own varieties and harvest all of my own seeds. All of my seeds are fermented, strained, washed, dried, and stored at 34 degrees f until you purchase them. I have been saving seed for 7 years and this is the step by step process I use every year and I’ll tell you, my germination rates are amazing! a quick note on seed storage… I feel through my experience the best way to store your seed is in the refrigerator. Some vegetable varieties produce seed that remains viable for many years (tomatoes) and others produce seed that does not store well under any conditions (onions). I believe seed stored under refrigerated conditions could last 10 years or more. I have just planted some ACE 55 seeds from 2000 this last summer, 2017. They did great! Germination rates were in the 90% range and these seeds had been sitting in a box in my garage for the past 17 years! I have some of that seed available now listed as Marlboro Ace 55. GET SOME!At Frontier Farms, we specialize in many varieties of Heirloom tomatoes, peppers, plus many other vegetable varieties. WHAT IS AN HEIRLOOM? Heirloom plants are grown from seeds that have been handed down thru generations, saved from year to year, some varieties dating back hundreds of years. Many made the migration from Europe and the East with the immigrants coming to the USA. The seeds are never cross pollinated and so they remain true to their particular characteristics. Heirloom tomatoes come in all colors, shapes, and sizes. Reds, Pinks, Yellows, Orange, White, Green, Striped, and Black. Ranging in sizes of cherry and grape to large grapefruit size, meaty, or juicy. WHY HEIRLOOM? These tomatoes and other vegetable varieties are more natural, they are non GMO (genetically modified). They do not have as long of a shelf life as store bought tomatoes/vegetables, but that is what makes them special. They have a real fantastic tomato flavor not found in grocery store offerings. These tomatoes/vegetables are indeterminate (they grow all season, they flower all season and they produce tomatoes all season. They don?t stop until frost. Once heirloom tomatoes and vegetables are picked, they do not have a long shelf life as hybrids, but they more than make up for any shortcomings in flavor. This is true for all heirloom vegetables.Please see my other listings and my store for more great varieties and thank you!
