20 Bael Fruit Tree Seeds (Aegle marmelos) Bengal Quince Stone Apple Plant RARE!
20 Bael Fruit Tree Seeds (Aegle marmelos)Bengal Quince Stone Apple PlantIt originates from India, but it can be found all over the southeastern Asia today. Bael thrives in all climates if grown indoors, and on all types of soil. It is used in human diet and folk medicine at least 5.000 years. Bael Fruit is rich in fiber, calcium, B vitamins and vitamin A. The fruit pulp contains 2.9 grams of fibre, 85mg of calcium, 1.2mg of vitamin B2 and 91 IU vitamin A per 100 grams. Its pulp and the juice is the most effective natural medicine against the scorching heat of summers. Bael is often cultivated near the temples because it represents sacred tree in Hinduism.Bael Fruit, (Aegle marmelos), bel also spelled Bael, also called Bengal quince, tree of the family Rutaceae, cultivated for its fruit. The plant is native to India and Bangladesh and has naturalized throughout much of Southeast Asia . The unripe fruit, sliced and sun-dried, is traditionally used as a remedy for dysentary and other digestive ailments. The ripe fruit is sweet, aromatic, and cooling. The tree’s wood is yellowish white and hard but not durable. Bears strong spines and alternate compound leaves with three leaflets. The sweet-scented white flowers are borne in panicle clusters and are sometimes used in perfumes. The fruit is pyriform (pear-shaped) to oblong in shape and 5–25 cm (2–10 inches) in diameter. It has a very hard woody gray or yellow rind and sweet, thick, orange-colored pulp.Outdoors: Zones 10-12Bael Germination:1) Soak seeds for 12 hours.2) Use a heated propagator to keep the soil at appx. 85-90 degrees F at all times. 3) Use a 50% sand, mixed with 50% well draining seed starting mix for optimal germination. 4) Dig a hole, 2-inches deeper in the soil for sowing seed. Water it regularly to keep moist at all times, but make sure not to overwater as it will rot the seeds. Mulch the soil with some dried leaves to conserve its moisture. Or, use a piece of plastic with a few small holes cut in it to maintain High Humidity. 5) Germination is erratic as with any tropical seeds, so don’t toss out any that don’t sprout first as they will all sprout at different times. Some may sprout within 1-3 weeks, but expect most of them to sprout anytime between 4-6 weeks as long as they are provided optimal conditions.”Please Contact us First if you need Anything”
10 JUJUBE FRUIT TREE SEEDS RED CHINESE DATE INDIAN PLUM Superfruit Fast Hardy
10 RED CHINESE DATE INDIAN JUJUBE TREE SEEDS (Ziziphus jujuba) Jujube trees may be Productive for More than 100 Years and Most Will Produce Fruit on their Second Year! Jujube Fruit (Ziziphus jujuba), also known as the Chinese or Indian Date, is native to China and has been Grown and Enjoyed for Over 4,000 years. The Tree is Deciduous and is Grown as a Fast Growing Ornamental Fruiting Tree that can Reach 30–40 Feet Tall. Jujube Grows Well in the United States and is Cold Hardy to Zone 6. Indian Jujube Fruit is a Rich Source of Vitamin C and Minerals such as Calcium, Phosphorus and Iron. It can be Consumed Raw, Dried, or in the Form of Juices, Syrups and Chutneys. Indian Jujube is Also Used for the Manufacturing of Liqueurs.Indian jujube fruit is rich source of vitamin C and minerals such as calcium, phosphorus and iron. It can be consumed raw, dried, or in the form of juices, syrups and chutneys. Indian jujube, also known as Chinese apple, is a plant that belongs to the buckthorn family. It originates from South-East Asia, but it can be found in areas with tropical and subtropical climate around the world today. Ziziphus Jujuba is more cold tolerant than other species, able to handle temps of 25 degree F at night, but is also able to tolerate heat well too. They are able to grow in many conditions from desert to alpine. This tree will tolerates most soil conditions including rocky, sandy, clay, & times of drought. Indian jujube grows on sandy, loamy and gravelly, well-drained soil, exposed to full sun (usually in open forests, pastures, floodplains, near the roads and in the wastelands). It is classified as weed in Australia and Fiji. People cultivate Indian jujube as a source of food. Jujube grows in the form of shrub or small tree that can reach 4 to 40 feet in height and 33 feet in width. It produces numerous zigzag branches covered with curved thorns. oval or ovate leaves with rounded tips and finely toothed or smooth margins. They are dark green, glossy on the upper side, hairy on the bottom side and alternately arranged on the branches. Indian jujube produces greenish-yellow or whitish flowers arranged in small clusters (of 10 to 15 flowers) that grow from the axils of leaves. Blooms during the spring and summer. Flowers attract honeybees, wasps and flies, which are responsible for the pollination of this plant. Fruit of Indian jujube is round- or egg-shaped drupe. It has smooth, thin skin, fleshy pulp and hard stone with two oval seed in the middle. Ripe fruit can be yellow, orange or reddish-brown colored. Mature trees will Produce 40-100lbs of fruit Each Season.Jujube fruit is recognized as a nutritious food and important traditional medicine in China, Korea, Japan, and Southeast Asia. Jujubes are richer in vitamin C, sugar, bioflavonoids, edible cellulose, and minerals than other fruit species. Soluble solids content ranges from 20 to 40% in fresh mature fruit. Carbohydrate content in dried jujubes can reach as high as 70 to 85%. Fresh jujube fruit contains 200 to 500 mg of vitamin C per 100 g fresh weight, while apple, pear, and peach have 1 to 8 mg/100 g fresh weight. Jujubes are also rich in cyclic adenosine monophosphate (CAMP), which is an important “second messenger” in many biological processes in the human body.Zones 6-11JuJube Germination:Cold Stratify the Seeds1) Wrap the jujube stones in moist sphagnum moss and place them inside a sealable plastic bag. Leave the bag open 1 inch to allow excess moisture to escape. Store the seeds in the refrigerator for 90 days to cold stratify. Moisten the sphagnum moss whenever it feels barely damp. Only moist, never wet as that will rot the seeds.2) Place them in a bowl & cover them with just-boiled water and soak them for 24 to 36 hours.3) Rub the side of each jujube stone with a steel rasp until a small hole forms or gently crack the endocarp with a handheld nutcracker. This is known as scarifying the seed. It weakens the endocarp, or hard outer layer, so the seed inside will germinate faster.4) It is Very Important to “mimic their natural conditions” and provide alternating temperatures for optimal germination rates. Simply use a heated propagator to keep temperatures of 80 F during the day, and drop it to 60 F at night. Sow the seeds in 4″ pots appx. 1/2″ deep, then water to ensure the soil settles.5) Watch for germination in three to four weeks.Please Check out our Other Items!Buy with Confidence as Customer Service is our #1 Priority and are available 7 days a week. If for any reason you feel as if we don’t deserve a 5 Star Rating, please contact us and we will address any issues that may arrive.
Organic Sugar Apple Annona Squamosa Sweetsop 10 Seeds Florida Grown 2024 Season
Organic Sugar Apple Annona Squamosa Sweetsop. Florida grown. 2024 Season. You will receive 10 Seeds in an envelope with non machinable stamp, so therefore there will be no tracking number.Please send me an email for questions or issues. Thank you.
ORGANIC “Sugar Apple” Fruit Tree Seeds (Annona squamosa) Tropical Sweetsop Plant
10 Organic Sugar Apple Seeds(Annona Squamosa)”Tropical Sweetsop Plant”The Sugar Apple tree, also known as the ‘annona squamosal’, is a unique tropical tree that’s the clear winner amongst its competition because it produces a distinctive fruit with an individual look and tropical flavor that blows people away. Sugar apples taste like a sweet vanilla custard with a hint of pineapple. Its smooth and slightly grainy texture makes this fruit a delight to snack on. While most Sugar Apples are eaten fresh, they can also be used in desserts and for making juices. Don’t fight yourself from eating one Sugar Apple after another, because they are loaded with Antioxidants & Packed with vitamins and nutrients like Vitamin A, C, potassium and more. Sugar Apples are the perfect refreshing and healthy snack. Sugar Apples, often referred to as ‘sweetsops’, have a unique shape, similar to a heart and light green skin that’s divided up into sections. Its conical nature causes the fruit to look like a green pinecone at first, but since the fruit is split among different sections it’s very easy to split apart and eat fresh, right off the tree. Once you pull your Sugar Apple apart you’ll find soft and creamy flesh on the inside that’s divided into sections. Simply pick out the white flesh sections one by one and eat them for a rush of rich tropical flavors. Trees will grow from 10-20 feet tall. You don’t have to live without Sugar Apple trees, because they will grow anywhere. They’ll give your landscape a lush tropical feel if planted in the ground, and they also thrive in containers. They can be placed around porches, patios, and inside any room to liven it up with their long and slender exotic leaves.Zones 9-11Health Benefits:Extremely High in Antioxidants, and is high in energy, an excellent source of vitamin C and manganese, a good source of thiamine and vitamin B6, and provides vitamin B2, B3 B5, B9, iron, magnesium, phosphorus and potassium in fair quantities. Also may be good for eye health, heart disease, and may help prevent certain cancers. Please Research the full Health Benefits of the Sugar Apple as eBay won’t allow me to list all of them…….especially the parts about the dreaded “C” word.Sugar Apple Germination:1) Sugar apple seeds may take 30 days or longer to germinate. Speeding up the process is possible, but it cuts down on the percentage of seeds that will germinate. If you choose to accelerate the germination process, treat the seeds before planting by either soaking them in room-temperature water for three days or by scarifying them by aggressively rubbing with sandpaper. Be sure to Change water Daily. Although there are several ways to accomplish scarification breaking or weakening the seed coat….the easiest and safest ways include using baby nail clippers to snip a tiny opening in the seed coat ( Not too deep) or rubbing the seed between two pieces of rough grit sandpaper will work.2) The sugar apple has a deep taproot and you’ll need a deep container. meant for trees to accommodate it. Plant the sugar apple seeds 3/4-inch deep into the moist planting mix. Place the container in a shaded area using a heated propagator to be sure the temperature remains above 70 degrees Fahrenheit at all times. Keep the soil evenly moist during germination, but be careful not to overwater it or the seeds will rot.”Please Contact us First if you need Anything”Please Check out our Other Items!Buy with Confidence as Customer Service is our #1 Priority and are available 7 days a week. If for any reason you feel as if we don’t deserve a 5 Star Rating, please contact us and we will address any issues that may arrive.
ORGANIC “Sugar Apple” Fruit Tree Seeds (Annona squamosa) Tropical Sweetsop Plant
10 Organic Sugar Apple Seeds(Annona Squamosa)”Tropical Sweetsop Plant”The Sugar Apple tree, also known as the ‘annona squamosal’, is a unique tropical tree that’s the clear winner amongst its competition because it produces a distinctive fruit with an individual look and tropical flavor that blows people away. Sugar apples taste like a sweet vanilla custard with a hint of pineapple. Its smooth and slightly grainy texture makes this fruit a delight to snack on. While most Sugar Apples are eaten fresh, they can also be used in desserts and for making juices. Don’t fight yourself from eating one Sugar Apple after another, because they are loaded with Antioxidants & Packed with vitamins and nutrients like Vitamin A, C, potassium and more. Sugar Apples are the perfect refreshing and healthy snack. Sugar Apples, often referred to as ‘sweetsops’, have a unique shape, similar to a heart and light green skin that’s divided up into sections. Its conical nature causes the fruit to look like a green pinecone at first, but since the fruit is split among different sections it’s very easy to split apart and eat fresh, right off the tree. Once you pull your Sugar Apple apart you’ll find soft and creamy flesh on the inside that’s divided into sections. Simply pick out the white flesh sections one by one and eat them for a rush of rich tropical flavors. Trees will grow from 10-20 feet tall. You don’t have to live without Sugar Apple trees, because they will grow anywhere. They’ll give your landscape a lush tropical feel if planted in the ground, and they also thrive in containers. They can be placed around porches, patios, and inside any room to liven it up with their long and slender exotic leaves.Zones 9-11Health Benefits:Extremely High in Antioxidants, and is high in energy, an excellent source of vitamin C and manganese, a good source of thiamine and vitamin B6, and provides vitamin B2, B3 B5, B9, iron, magnesium, phosphorus and potassium in fair quantities. Also may be good for eye health, heart disease, and may help prevent certain cancers. Please Research the full Health Benefits of the Sugar Apple as eBay won’t allow me to list all of them…….especially the parts about the dreaded “C” word.Sugar Apple Germination:1) Sugar apple seeds may take 30 days or longer to germinate. Speeding up the process is possible, but it cuts down on the percentage of seeds that will germinate. If you choose to accelerate the germination process, treat the seeds before planting by either soaking them in room-temperature water for three days or by scarifying them by aggressively rubbing with sandpaper. Be sure to Change water Daily. Although there are several ways to accomplish scarification breaking or weakening the seed coat….the easiest and safest ways include using baby nail clippers to snip a tiny opening in the seed coat ( Not too deep) or rubbing the seed between two pieces of rough grit sandpaper will work.2) The sugar apple has a deep taproot and you’ll need a deep container. meant for trees to accommodate it. Plant the sugar apple seeds 3/4-inch deep into the moist planting mix. Place the container in a shaded area using a heated propagator to be sure the temperature remains above 70 degrees Fahrenheit at all times. Keep the soil evenly moist during germination, but be careful not to overwater it or the seeds will rot.”Please Contact us First if you need Anything”Please Check out our Other Items!Buy with Confidence as Customer Service is our #1 Priority and are available 7 days a week. If for any reason you feel as if we don’t deserve a 5 Star Rating, please contact us and we will address any issues that may arrive.
ORGANIC “Sugar Apple” Fruit Tree Seeds (Annona squamosa) Tropical Sweetsop Plant
10 Organic Sugar Apple Seeds(Annona Squamosa)”Tropical Sweetsop Plant”The Sugar Apple tree, also known as the ‘annona squamosal’, is a unique tropical tree that’s the clear winner amongst its competition because it produces a distinctive fruit with an individual look and tropical flavor that blows people away. Sugar apples taste like a sweet vanilla custard with a hint of pineapple. Its smooth and slightly grainy texture makes this fruit a delight to snack on. While most Sugar Apples are eaten fresh, they can also be used in desserts and for making juices. Don’t fight yourself from eating one Sugar Apple after another, because they are loaded with Antioxidants & Packed with vitamins and nutrients like Vitamin A, C, potassium and more. Sugar Apples are the perfect refreshing and healthy snack. Sugar Apples, often referred to as ‘sweetsops’, have a unique shape, similar to a heart and light green skin that’s divided up into sections. Its conical nature causes the fruit to look like a green pinecone at first, but since the fruit is split among different sections it’s very easy to split apart and eat fresh, right off the tree. Once you pull your Sugar Apple apart you’ll find soft and creamy flesh on the inside that’s divided into sections. Simply pick out the white flesh sections one by one and eat them for a rush of rich tropical flavors. Trees will grow from 10-20 feet tall. You don’t have to live without Sugar Apple trees, because they will grow anywhere. They’ll give your landscape a lush tropical feel if planted in the ground, and they also thrive in containers. They can be placed around porches, patios, and inside any room to liven it up with their long and slender exotic leaves.Zones 9-11Health Benefits:Extremely High in Antioxidants, and is high in energy, an excellent source of vitamin C and manganese, a good source of thiamine and vitamin B6, and provides vitamin B2, B3 B5, B9, iron, magnesium, phosphorus and potassium in fair quantities. Also may be good for eye health, heart disease, and may help prevent certain cancers. Please Research the full Health Benefits of the Sugar Apple as eBay won’t allow me to list all of them…….especially the parts about the dreaded “C” word.Sugar Apple Germination:1) Sugar apple seeds may take 30 days or longer to germinate. Speeding up the process is possible, but it cuts down on the percentage of seeds that will germinate. If you choose to accelerate the germination process, treat the seeds before planting by either soaking them in room-temperature water for three days or by scarifying them by aggressively rubbing with sandpaper. Be sure to Change water Daily. Although there are several ways to accomplish scarification breaking or weakening the seed coat….the easiest and safest ways include using baby nail clippers to snip a tiny opening in the seed coat ( Not too deep) or rubbing the seed between two pieces of rough grit sandpaper will work.2) The sugar apple has a deep taproot and you’ll need a deep container. meant for trees to accommodate it. Plant the sugar apple seeds 3/4-inch deep into the moist planting mix. Place the container in a shaded area using a heated propagator to be sure the temperature remains above 70 degrees Fahrenheit at all times. Keep the soil evenly moist during germination, but be careful not to overwater it or the seeds will rot.”Please Contact us First if you need Anything”Please Check out our Other Items!Buy with Confidence as Customer Service is our #1 Priority and are available 7 days a week. If for any reason you feel as if we don’t deserve a 5 Star Rating, please contact us and we will address any issues that may arrive.
20 RED SEALING WAX “LIPSTICK” PALM TREE SEEDS (Cyrtostachys renda) House Plant
20 RED SEALING WAX PALM TREE SEEDS (Cyrtostachys renda lakka) Lipstick Plant The Wax Palm’s Bright Red Leaf Sheaths Make this Palm One of the Most Attractive Palms in the World. It is an Gorgeous Ornamental Palm is Perfect for Patios, Gardens, Parks, Roadsides and Around the Edges of Pools, Ponds and other Bodies of Water. It also Makes a Great Indoor Plant being they Grow a bit Slower than other Palms, they Can Grow Great for Many Years in a Container. What Makes the Red Wax Palm a Great Plant for Indoor Growth is it’s Relatively Short Height. The Slow-Growing Plant will Often only Grow to Between 8’ and 15’ Feet Tall in the Wild with a Spread of Up to 10’ Feet. Although it has a Potential Height of 40’ to 50’ Feet in Ideal Conditions over Many Years. This Stunning Feather Palm Develops a Brilliantly Colored Red Trunk and is Very Hard to Find. It is Originally from Malaysia, has been Introduced to Costa Rica, Puerto Rico, and Other Tropical Areas All around the World. In Warm Tropical Climates, it Only takes a Few Months for a 1-Gallon sized Plant to Develop into Turning “Red”, but Will take Longer in Cooler Climates. This Palm will Require a Good Overhead Light, Especially when Grown Indoors, and Constant Warmth. It’s a Cold-Sensitive Plant and for Vigorous Growth it Must be Kept above 50F, Although in other Cases, Established Plants have been known to Tolerate Upper 30’s for a Short Time. Soil Should be Rich, Moist and Loamy, and the Plant Should be Fed Monthly with a Balanced Plant Food. Providing a Bright Light, Red Lipstick Palm can be a Wonderful Indoor Plant and a Gem of Any Plant Collection. It’s Definitely Worth an Effort to Grow this Rare Beauty! Outdoors it is Hardy in USDA Zones 10b-12Red Wax Palm Germination:1) Scarify the seeds by rubbing the outer shell with sandpaper.2) Soak them in warm water for 4 days, being sure to change the water daily. Use a thermos to keep the water warm.3) Lightly press them into the top of a “sterile & well draining” potting mix. Do Not Bury, just leave part of the seed exposed as they need light in order to germinate.4) Cover the seed tray with a piece of plastic to help retain moisture.5) But sure to use a heated propagator mat to keep the temperature around 85 degrees F.6) Every few days, remove the plastic and mist with a spray bottle if it starts to dry. The have to stay moist, not wet. 7) As with any other tropical, germination is erratic & patience is needed. If you’re lucky, you may have a few pop up with a few weeks to a month, but most can take all the way up to a year at the longest so don’t toss out any that don’t sprout quickly. They’re still good and just need time.8) Periodically check the seeds when misting them to see if any mold of fungus is spotted. If you spot it on the seeds, just clean them with a copper based fungicide, and replace on top of a new sterile and moist mix again.These Rare & Gorgeous Palms are Definitely Worth the Wait!
STRAWBERRY TREE SEEDS Arbutus Unedo Garden Fruit Plant Irish Killarney RARE!
STRAWBERRY TREE SEEDS (Arbutus unedo) Edible Red Berry Irish KillarneyCompact Strawberry Tree is a Four Season Evergreen Shrub with Outstanding Flowers, Fruits, Leaves, and Bark. The Branching is also Denser. Small, urn shaped Whitish-Pink Flowers are Produced from October to December. Round, 3/4″ knobby Fruits gradually Ripen to and Orange Red Color when in Full Flowering. Choose a Protected Site to Ensure Fruit Every Year. The Dark Green Glossy Foliage is Beautiful in itself, as is the Attractive Cinnamon colored Bark. Arbutus unedo is naturally adapted to dry summer climates, and has become a very popular ornamental plant in California and the rest of the west coast of North America. It can grow easily in USDA hardiness zones 8-11 Outdoors, or can be grown in zones 4-7 when grown in containers and brought indoors during the colder months.Including Highly Medicinal Properties, The Strawberry Fruit replicates flavors reminiscent of apricots and guavas with subtle woody undertones, a characteristic evident of many wild shrub fruits.Strawberry Tree Germination:Strawberry Tree seeds have a notoriously very low rate of germination not passing 4.2%, caused by the presence of certain inhibitory substances diffused by the fruit. A 30 day “cold stratification” & using a heated propagator to keep temperatures at an optimal warmth is a Must for Germination of the Strawberry Tree Seeds. Seed germination is strongly influenced by the temperature and shows an optimal temperature of 68°F that gives an appx. rate of 19.2%. When set to a higher temperature of 86°F seeds recorded a much higher rate of 18% germination. Needless to say, after cold stratification, keep the temperature at 86+ degrees F for optimal chances.1) Soak seeds in “Warm Water” for 6 days. Be sure to change water Daily.2) Place the seeds in a moist paper towel and place inside of a zip lock bag. Cut a few tiny holes into bag. Then to cold stratify, place in the fridge for 30 days. This will help increase germination rates greatly. Be sure to keep them “moist” (not wet) while stratifying.2) Sow seeds on top of a Well Draining Seed Starting Mix & Lightly cover with a thin layer of sand as they need light to germinate. Use a grow lamp, or keep in a sunny window.3) Use a spray bottle to keep the soil “moist”, not wet.4) Patience is required as germination times are erratic as with any Tropical seed. Seeds will germinate anywhere from 1 to 6 weeks and are More than Worth the Wait!”Please Contact us First if you need Anything”Germinación del madroño:Las semillas del madroño tienen una tasa de germinación notoriamente muy baja, que no pasa del 4,2 %, debido a la presencia de ciertas sustancias inhibidoras difundidas por la fruta. Una “estratificación en frío” de 30 días y el uso de un propagador calentado para mantener las temperaturas a un nivel óptimo son imprescindibles para la germinación de las semillas del madroño. La germinación de las semillas está fuertemente influenciada por la temperatura y muestra una temperatura óptima de 68 °F que da una tasa aproximada del 19,2 %. Cuando se establece una temperatura más alta de 86 °F, las semillas registraron una tasa de germinación mucho más alta del 18 %. No hace falta decir que, después de la estratificación en frío, mantenga la temperatura a más de 86 grados F para obtener las mejores posibilidades.1) Remoje las semillas en “agua tibia” durante 6 días. Asegúrese de cambiar el agua a diario.2) Coloque las semillas en una toalla de papel húmeda y colóquelas dentro de una bolsa con cierre hermético. Corte algunos agujeros pequeños en la bolsa. Luego, para estratificar en frío, colóquelas en el refrigerador durante 30 días. Esto ayudará a aumentar considerablemente las tasas de germinación. Asegúrese de mantenerlas “húmedas” (no mojadas) mientras estratifica.2) Siembre las semillas sobre una mezcla para semillas que drene bien y cúbralas ligeramente con una fina capa de arena, ya que necesitan luz para germinar. Use una lámpara de cultivo o manténgalas en una ventana soleada.3) Use una botella rociadora para mantener la tierra “húmeda”, no mojada.4) Se requiere paciencia, ya que los tiempos de germinación son erráticos como con cualquier semilla tropical. Las semillas germinarán en cualquier momento entre 1 y 6 semanas y ¡la espera vale la pena!”Comuníquese con nosotros primero si necesita algo”Please Check out our Other Items!Buy with Confidence as Customer Service is our #1 Priority and are available 7 days a week. If for any reason you feel as if we don’t deserve a 5 Star Rating, please contact us and we will address any issues that may arrive.
20 Bristlecone Pine Seeds (Pinus aristata) “OLDEST Living Tree in the WORLD!”
Rocky Mountain Bristlecone Pine Seeds (Pinus aristata)20 SEEDS”OLDEST Living Tree in the WORLD!””It is estimated that this tree, the oldest on the planet, germinated around 3,051 BCE, roughly 500 years before construction on the pyramids of Giza began.” Bristlecone Pines are the “Oldest single living organisms known. While they live up to 3,000 years old, the Bristlecone Pines can Live up to a little Over 5,000 years old.A Very Rare & Beautiful Bonsai.The Green Pine Needles give the Twisted Branches a “Bottle~Brush” Appearance, while the Bristlecone’s “Shallow, Twisted, & Disfigured Root System and “Dead Wood~Living Wood” Ratio Make’s it One of the Most Unique Bonsai.Why use Bristlecones for Bonsai?Pines are considered to be at the top of the bonsai prestige ladder. While they are slow to achieve perfection, once they’re going, they are far easier to maintain and keep in peak condition. Pines require far less routine maintenance than is demanded by any others.In Addition, they will stay Green Year Round, maintaining that excellent appearance all year.Requirements:Zones: 4 to 7Light: Full SunWater: Low & Drought TolerantBristlecone Germination:For the best results, Scarify by soaking in water for 24 Hrs. A short stratification of 6 weeks at 40 degrees F* can improve the germination rate. Check once a week to keep the moisture level just damp (Not Wet) as not to mold. After Stratification sow seeds appx. 1.8″ deep in a well draining soil. Use a heated propagator after sowing. It will increase the germination rate & speed with some of them sprouting in as soon as 10 days while others may take a week or two longer.Will ship as soon as payment is received. “BUY WITH CONFIDENCE!!!”As Customer Service is our #1 Priority.
20 Bristlecone Pine Seeds (Pinus aristata) “OLDEST Living Tree in the WORLD!”
Rocky Mountain Bristlecone Pine Seeds (Pinus aristata)20 SEEDS”OLDEST Living Tree in the WORLD!””It is estimated that this tree, the oldest on the planet, germinated around 3,051 BCE, roughly 500 years before construction on the pyramids of Giza began.” Bristlecone Pines are the “Oldest single living organisms known. While they live up to 3,000 years old, the Bristlecone Pines can Live up to a little Over 5,000 years old.A Very Rare & Beautiful Bonsai.The Green Pine Needles give the Twisted Branches a “Bottle~Brush” Appearance, while the Bristlecone’s “Shallow, Twisted, & Disfigured Root System and “Dead Wood~Living Wood” Ratio Make’s it One of the Most Unique Bonsai.Why use Bristlecones for Bonsai?Pines are considered to be at the top of the bonsai prestige ladder. While they are slow to achieve perfection, once they’re going, they are far easier to maintain and keep in peak condition. Pines require far less routine maintenance than is demanded by any others.In Addition, they will stay Green Year Round, maintaining that excellent appearance all year.Requirements:Zones: 4 to 7Light: Full SunWater: Low & Drought TolerantBristlecone Germination:For the best results, Scarify by soaking in water for 24 Hrs. A short stratification of 6 weeks at 40 degrees F* can improve the germination rate. Check once a week to keep the moisture level just damp (Not Wet) as not to mold. After Stratification sow seeds appx. 1.8″ deep in a well draining soil. Use a heated propagator after sowing. It will increase the germination rate & speed with some of them sprouting in as soon as 10 days while others may take a week or two longer.Will ship as soon as payment is received. “BUY WITH CONFIDENCE!!!”As Customer Service is our #1 Priority.
