250 Organic Non-GMO Giant Mussleburgh Leek Seeds- Seeds Of Tomorrow
USD 4.00 USD
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Climate | Humid Continental |
| Planting Time | 6 Weeks |
| Common Name | Leek |
| Indoor/Outdoor | Outdoor |
| Color | Green |
| Growth Habit | Clumping |
| Soil Type | Loam |
| Brand | Seeds Of Tomorrow |
| Season Of Interest | Summer |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Medium |
| Sunlight | Full Sun |
| Features | Edible |
| Cultivating Difficulty | Easy |
| Country/Region Of Manufacture | United States |
250 Organic Non-GMO Giant Mussleburgh Leek Seeds- Seeds Of Tomorrow The garden leek is a Mediterranean species that was cultivated by the Egyptians as early as 3,200 BCE. Thomas Jefferson planted a variety of Flag Leek in his vegetable garden at Monticello in 1812. The Giant Musselburgh Leek originated in England in the early 1800's, and was praised by Fearing Burr inField and Garden Vegetables of America(1863) as "[h]ardy and of excellent quality". Sow seeds indoors 10-12 weeks before the last frost date, then transplant to moist but well-drained, fertile soil. To blanch the leeks, hill soil up around the stalks by 1" every 2 weeks. Very cold-tolerant. sun: Full Planting depth: 1/4th inch Spacing: 6" Day:100
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