Bok Choy Pak Choi Canton White Stem (Chinese Cabbage) non-GMO Heirloom 350ct
USD 2.90 USD
Specifications
| Climate | Cold |
| Planting Time | 50 days |
| Common Name | Cabbage |
| Indoor/Outdoor | Outdoor |
| Color | Green, White |
| Growth Habit | Clumping |
| Vegetable Type | Pak Choi |
| Soil Type | Loam |
| Brand | Unbranded |
| Season Of Interest | Spring, Fall, Summer |
| Soil PH | Neutral |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Medium |
| Unit Type | Unit |
| Genus | Brassica |
| Sunlight | Full Sun, Partial Shade |
| Features | Edible |
| Cultivating Difficulty | Easy |
| Country Of Origin | United States |
Tender green leaves, crisp stems, and mild, sweet flavor, a staple in Asian cuisine, Pak Choi adds texture, nutrition, and versatility to the garden and kitchen. Suitable for USDA Zones 2–11. Light: Partial/Full Sun.
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