1000+ SEEDS Okra Clemson Spineless | NON-GMO
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Country/Region Of Manufacture | United States |
| Cultivating Difficulty | Easy |
| Type | Vegetable Seeds |
| Growth Habit | Climbing |
| Features | Fast Growing |
| Color | Green |
| Sunlight | Medium Sun |
| Indoor/Outdoor | Outdoor |
| Life Cycle | Annual |
| Brand | Unbranded |
| Season Of Interest | Spring |
500+ SEEDS Okra Clemson Spineless | NON-GMO Culinary tips: Okra can be prepared fresh, boiled, fried, canned and pickled. Use in salad, stir-fries, gumbo, or pickled. Outstanding tempura-style or fried with cornmeal. * Maturity: Approx. 55-60 days * Planting season: Late spring/early summer This open pollinated variety is the most popular on the market. The plants are vigorous and produce exceptionally uniform straight medium-green spineless ribbed pods. A very prolific and high yielding variety with an open leaf growing habit. Cultivation: Prepare fertile, well-drained soil. Sow seeds in late spring after last frost to early summer in a warm, sunny location. Or start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Let soil dry somewhat between watering. Fertilize as needed. Harvest young pods when 3-4" long. ‼️ Planting instruction is in every seed packet but please take the time to do your own research online about the vegetable you wish to plant in your area. ‼️Tracking number will be provided. 📍PLEASE NOTE: Many factors influence the performance of the seed such as temperature, light, water, weather, storage and the skill of the grower that are out of my control. End users should educate themselves on how each vegetable variety will perform at their location and formulate a strategy on planting and harvesting times. Happy Planting! .